How To Make Gummy Worms At Home: Easy And Delicious Recipe

Dwy hesti

December 30, 2022

Introduction

If you are a fan of gummy candies, you will love this recipe for homemade gummy worms! Making gummy worms at home is easy, fun, and much healthier than buying them from the store. With just a few simple ingredients and some patience, you can whip up a batch of delicious gummy worms that are perfect for snacking or sharing with friends.

Ingredient

To make gummy worms, you will need: - 1 cup of fruit juice (any flavor you like) - 2 tablespoons of unflavored gelatin - 1/4 cup of granulated sugar - 1/4 cup of corn syrup - 1/4 teaspoon of citric acid - Gummy worm molds - Cooking spray

Instructions

Here's how to make gummy worms at home: 1. Pour the fruit juice into a small saucepan and heat over medium heat until it begins to simmer. 2. Add the granulated sugar and stir until it dissolves completely. 3. Add the corn syrup and citric acid and stir until everything is well combined. 4. Add the unflavored gelatin and whisk until it is completely dissolved. 5. Remove the saucepan from the heat and let it cool for a few minutes. 6. Spray the gummy worm molds with cooking spray to prevent sticking. 7. Pour the mixture into the molds, filling each one about 3/4 of the way. 8. Place the molds in the refrigerator and let them chill for at least 30 minutes, or until the gummies are firm. 9. Once the gummies are firm, remove them from the molds and enjoy!

Nutrition

Here's the nutritional information for this recipe: - Calories: 65 - Fat: 0g - Carbohydrates: 16g - Protein: 2g - Sugar: 15g These gummy worms are a great alternative to store-bought candies, which are often loaded with artificial flavors, colors, and preservatives. By making your own gummies at home, you can control the ingredients and ensure that you are eating something that is both delicious and healthy.

Tips for Making Perfect Gummy Worms

Here are some tips to help you make the best gummy worms possible: - Use a high-quality fruit juice to give your gummies the best flavor. Avoid juices that contain added sugars or artificial flavors. - Be patient when heating the mixture. It's important to heat everything slowly and stir constantly to ensure that the ingredients dissolve completely. - Use a whisk to dissolve the gelatin. A fork or spoon may not be able to break up all the clumps. - Spray the molds with cooking spray to prevent sticking. You can also use a little bit of vegetable oil or melted coconut oil. - Chill the gummies for at least 30 minutes, or until they are firm. If you try to remove them too soon, they may break apart. - Experiment with different flavors and colors. You can use different fruit juices, food coloring, or even add extracts like vanilla or mint.

Conclusion

Making gummy worms at home is a fun and easy way to satisfy your sweet tooth. With just a few simple ingredients, you can make a delicious and healthy snack that everyone will love. So why not give this recipe a try and see how easy it is to make your own gummy worms?