Receta De Quesillo: A Delicious Venezuelan Dessert

Dwy hesti

December 24, 2022

Introduction

Quesillo is a traditional Venezuelan dessert that is enjoyed by many. It is a creamy and delicious dessert that is perfect for any occasion. If you have a sweet tooth, then you are going to love this dessert. In this article, we are going to show you how to make quesillo at home. We will provide you with the recipe, instructions, and nutrition information.

Ingredients

The ingredients needed to make quesillo are simple and easy to find. You will need: - 1 can of condensed milk - 1 can of evaporated milk - 4 eggs - 1 teaspoon of vanilla extract - 1 cup of sugar - 1/2 cup of water

Instructions

Now that we have the ingredients, let's get started with the instructions. 1. Preheat your oven to 350°F. 2. In a bowl, mix the condensed milk, evaporated milk, eggs, and vanilla extract. Set aside. 3. In a saucepan, mix the sugar and water. Heat over medium heat until the sugar has dissolved and the mixture turns into a caramel color. 4. Pour the caramel into a 9-inch cake pan. 5. Pour the milk mixture into the cake pan. 6. Cover the cake pan with aluminum foil. 7. Place the cake pan in a larger baking dish. 8. Fill the larger baking dish with water until it reaches halfway up the sides of the cake pan. 9. Bake for 45-50 minutes or until the quesillo is set. 10. Remove from the oven and let it cool. 11. Once cooled, refrigerate for at least 2 hours. 12. Take it out of the fridge and run a knife around the edges of the cake pan to loosen the quesillo. 13. Place a plate upside down on top of the cake pan. 14. Flip the cake pan and the plate together so that the quesillo is now on the plate. 15. Remove the cake pan and the caramel sauce will pour over the quesillo. 16. Serve and enjoy!

Nutrition Information

Now let's take a look at the nutrition information for quesillo. - Calories: 320 - Fat: 8g - Carbohydrates: 54g - Protein: 8g - Sugar: 54g

Conclusion

Quesillo is a delicious dessert that is easy to make and perfect for any occasion. With just a few simple ingredients, you can create a creamy and sweet dessert that everyone will love. We hope you enjoy making and eating quesillo as much as we do!