Sweet + Savory Hawaiian Fried Rice All Recipes from cookboookkitchen.blogspot.com
Introduction
Rice is a staple food in many cultures and is enjoyed in many different ways. One of the ways rice can be prepared is as a savory dish. Savory rice is a great side dish that goes well with a variety of main dishes. It is easy to make and can be customized to suit your preferences.
Ingredients
To make savory rice, you will need the following ingredients:
1 cup of long-grain rice
2 cups of water
1 tablespoon of olive oil
1 onion, chopped
2 cloves of garlic, minced
1 teaspoon of salt
1 teaspoon of black pepper
1 teaspoon of dried thyme
1 teaspoon of dried oregano
Instructions
To make savory rice, follow these instructions:
Heat the olive oil in a saucepan over medium heat.
Add the chopped onion to the saucepan and cook until it is translucent.
Add the minced garlic to the saucepan and cook for 1-2 minutes.
Add the long-grain rice to the saucepan and stir to combine with the onions and garlic.
Add the water to the saucepan and bring it to a boil.
Add the salt, black pepper, dried thyme, and dried oregano to the saucepan and stir to combine.
Reduce the heat to low and cover the saucepan with a lid.
Cook the rice for 18-20 minutes or until all the water has been absorbed and the rice is tender.
Remove the saucepan from the heat and let it sit for 5 minutes.
Fluff the rice with a fork and serve.
Nutrition
Savory rice is a relatively healthy side dish that is low in fat and calories. One serving of savory rice (1 cup) contains approximately:
Calories: 200
Protein: 4 grams
Carbohydrates: 40 grams
Fat: 2 grams
Fiber: 1 gram
Customization Options
Savory rice can be customized to suit your preferences. Here are a few options to consider:
Vegetables: You can add vegetables to the rice to make it more nutritious. Try adding diced carrots, bell peppers, or peas.
Spices: You can adjust the spices to suit your taste. If you like spicy food, try adding some cayenne pepper or red pepper flakes.
Herbs: You can experiment with different herbs to add flavor to the rice. Try adding fresh parsley, basil, or cilantro.
Broth: Instead of using water, you can use chicken or vegetable broth to add more flavor to the rice.
Protein: You can add protein to the rice to make it a complete meal. Try adding diced chicken, shrimp, or tofu.
Serving Suggestions
Savory rice is a versatile side dish that can be served with a variety of main dishes. Here are a few suggestions:
Grilled chicken or fish
Stir-fry dishes
Roasted vegetables
Curries
Bean dishes
Conclusion
Savory rice is a delicious and nutritious side dish that can be customized to suit your preferences. It is easy to make and goes well with a variety of main dishes. Give this recipe a try and experiment with different spices and herbs to create your own unique version of savory rice.
