Pizza caprichosa Cookidoo® la plataforma de recetas oficial de from cookidoo.mx
Introduction
Pizza Caprichosa is a delicious and unique pizza that originated in Italy. It is a pizza that is loaded with ingredients, including vegetables, meats, and cheeses. The pizza is known for its rich flavors and textures, making it a favorite among pizza lovers. In this article, we will be sharing a recipe for Pizza Caprichosa, along with the ingredients, instructions, and nutritional information.
Ingredients
For the dough:
2 1/2 cups all-purpose flour
1 tablespoon active dry yeast
1 tablespoon sugar
1 teaspoon salt
1 cup warm water
For the topping:
1/2 cup tomato sauce
1/2 cup mozzarella cheese, shredded
1/4 cup parmesan cheese, grated
1/4 cup black olives, sliced
1/4 cup green bell pepper, diced
1/4 cup red onion, thinly sliced
4 slices prosciutto
1/4 cup mushrooms, sliced
1/4 cup artichoke hearts, drained and chopped
1/4 cup cherry tomatoes, halved
1/4 teaspoon dried oregano
1/4 teaspoon red pepper flakes
1 tablespoon olive oil
Salt and black pepper, to taste
Instructions
For the dough: 1. In a large mixing bowl, combine the flour, yeast, sugar, and salt. Mix well. 2. Add the warm water and stir until a dough forms. 3. Knead the dough for 10 minutes until it becomes smooth and elastic. 4. Place the dough in a greased bowl, cover it with a damp cloth, and let it rest for 1 hour. For the topping: 1. Preheat your oven to 450°F. 2. Roll out the dough on a floured surface to your desired thickness. 3. Transfer the dough to a baking sheet or pizza stone. 4. Spread the tomato sauce on top of the dough, leaving a 1/2-inch border around the edges. 5. Sprinkle the shredded mozzarella cheese and grated parmesan cheese over the tomato sauce. 6. Add the black olives, green bell pepper, red onion, prosciutto, mushrooms, artichoke hearts, and cherry tomatoes on top of the cheese. 7. Sprinkle dried oregano, red pepper flakes, salt, and black pepper over the toppings. 8. Drizzle olive oil over the pizza. 9. Bake the pizza for 12-15 minutes or until the crust is golden brown and the cheese is melted and bubbly. 10. Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.
Nutrition
One serving of Pizza Caprichosa (1/8th of the pizza) contains approximately:
Calories: 300
Total Fat: 12g
Saturated Fat: 4g
Cholesterol: 25mg
Sodium: 600mg
Total Carbohydrates: 33g
Dietary Fiber: 2g
Sugars: 2g
Protein: 14g
Conclusion
Pizza Caprichosa is a delicious and unique pizza that is perfect for any occasion. It is loaded with ingredients that are sure to satisfy your taste buds. This recipe is perfect for those who are looking to try something new and exciting. We hope you enjoy making and eating this delicious pizza!
