Tortellini Recipe: A Delicious Italian Dish
Introduction
Tortellini is a classic Italian dish that is loved all over the world. It is a type of pasta that is similar to ravioli, but with a unique shape. Tortellini is usually stuffed with cheese or meat and served in a flavorful broth or sauce. This dish is not only delicious but also easy to make at home. In this article, we will share our favorite tortellini recipe with you.Ingredients
To make this tortellini recipe, you will need the following ingredients:- 1 package of fresh or frozen tortellini
- 1 tablespoon of olive oil
- 3 cloves of garlic, minced
- 1 onion, chopped
- 1 red bell pepper, chopped
- 1 cup of sliced mushrooms
- 1 can of diced tomatoes
- 1 teaspoon of dried basil
- 1 teaspoon of dried oregano
- 1/2 teaspoon of red pepper flakes (optional)
- Salt and pepper to taste
- Grated parmesan cheese for serving
Tortellini
You can use either fresh or frozen tortellini for this recipe. If you are using frozen tortellini, make sure to follow the package instructions for cooking.Vegetables
The vegetables in this recipe can be substituted with your favorites or whatever you have on hand. You can also add more or less of each vegetable depending on your preference.Instructions
1. Begin by heating a large pot of salted water over high heat. Once the water is boiling, add the tortellini and cook according to package instructions. Drain and set aside. 2. While the tortellini is cooking, heat the olive oil in a large skillet over medium heat. Add the garlic and onion and sauté until the onion is translucent. 3. Add the red bell pepper and mushrooms to the skillet and sauté for another 5 minutes, or until the vegetables are tender. 4. Add the can of diced tomatoes, dried basil, dried oregano, and red pepper flakes (if using) to the skillet. Stir to combine and bring to a simmer. 5. Let the sauce simmer for about 10 minutes, or until it has thickened slightly. 6. Add the cooked tortellini to the skillet and toss to coat with the sauce. 7. Season with salt and pepper to taste. 8. Serve the tortellini hot with grated parmesan cheese on top.Nutrition
This tortellini recipe serves 4 and has the following nutritional information per serving:- Calories: 425
- Total Fat: 14g
- Saturated Fat: 4g
- Cholesterol: 35mg
- Sodium: 630mg
- Total Carbohydrates: 55g
- Dietary Fiber: 8g
- Sugars: 8g
- Protein: 22g