Jammy Dodgers Recipe In The Playroom from intheplayroom.co.uk
If you're looking for a classic British biscuit recipe to try at home, look no further than jammy dodgers. These sweet, buttery cookies are filled with your favorite jam and are the perfect treat to enjoy with a cup of tea. With just a few simple ingredients and some patience, you can create your own batch of delicious jammy dodgers. Here's everything you need to know:
Ingredients:
To make jammy dodgers, you'll need: - 225g unsalted butter, at room temperature - 100g caster sugar - 1 large egg, beaten - 1 tsp vanilla extract - 300g plain flour - 1/2 tsp baking powder - 1/4 tsp salt - Your favorite jam (strawberry, raspberry, or blackcurrant work well)
Instructions:
1. Preheat your oven to 180C/160C fan/gas 4 and line two baking sheets with parchment paper. 2. In a large bowl, cream together the butter and sugar until light and fluffy. 3. Add the beaten egg and vanilla extract and mix until well combined. 4. In a separate bowl, sift together the flour, baking powder, and salt. 5. Gradually add the dry ingredients to the butter mixture, mixing until you have a smooth dough. 6. Roll out the dough on a lightly floured surface to a thickness of about 3mm. 7. Cut out circles using a 6cm cookie cutter, and then use a smaller cutter to cut out the centers of half of the circles. 8. Place the cookies on the prepared baking sheets and chill in the fridge for 10 minutes. 9. Bake the cookies for 10-12 minutes, or until they are just starting to turn golden brown around the edges. 10. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. 11. Once the cookies are cool, spread a small amount of jam onto the solid cookies. 12. Place the cookies with the cut-out centers on top of the jam-covered cookies. 13. Dust the tops of the cookies with icing sugar, if desired.
Nutrition:
Each jammy dodger contains approximately: - 150 calories - 10g fat - 7g sugar - 2g protein While these cookies are certainly not a health food, they are a delicious indulgence that can be enjoyed in moderation as part of a balanced diet.
Tips:
- Be sure to chill the cookies before baking them to help them hold their shape. - If you don't have a cookie cutter, you can use the rim of a glass to cut out the circles. - If you want to get creative with your jammy dodgers, try using different types of jam or adding a sprinkle of cinnamon or nutmeg to the dough. - Store the finished cookies in an airtight container at room temperature for up to a week.
Conclusion:
Jammy dodgers are a classic British treat that are surprisingly easy to make at home. With just a few simple ingredients and some patience, you can create your own batch of these delicious cookies. Whether you enjoy them with a cup of tea or as a sweet snack, jammy dodgers are sure to become a new favorite in your household.
