Easy Recipe Meatloaf
Introduction
Meatloaf is a classic comfort food that is easy to make and delicious to eat. It is a hearty dish that can be enjoyed by the whole family, and it is perfect for those nights when you want something warm and filling. This easy recipe for meatloaf is a great option for busy weeknights, as it requires only a few ingredients and minimal prep time.Ingredients
For this easy recipe meatloaf, you will need the following ingredients:- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1/4 cup ketchup
- 1 egg
- 1/2 onion, chopped
- 1 clove garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
To make this easy recipe meatloaf, follow these simple instructions:- Preheat your oven to 350°F.
- In a large mixing bowl, combine the ground beef, breadcrumbs, milk, ketchup, egg, onion, garlic, salt, and pepper. Mix well with your hands or a wooden spoon.
- Transfer the meat mixture to a 9x5-inch loaf pan and press it down firmly.
- Bake the meatloaf in the preheated oven for 1 hour or until the internal temperature reaches 160°F.
- Remove the meatloaf from the oven and let it rest for 5-10 minutes before slicing and serving.
Nutrition
This easy recipe meatloaf makes 6 servings. Each serving contains approximately:- Calories: 250
- Protein: 18g
- Fat: 15g
- Carbohydrates: 10g
- Fiber: 1g
- Sugar: 3g
- Sodium: 500mg
Variations
This easy recipe meatloaf is versatile and can be customized to your liking. Here are some variations to try:Meatloaf with Bacon
For a smoky twist on this easy recipe meatloaf, wrap the meatloaf in bacon before baking. Simply lay bacon slices over the top of the meat mixture before baking and bake as usual.Meatloaf with BBQ Sauce
For a sweet and tangy flavor, substitute BBQ sauce for the ketchup in the meat mixture. You can also brush some extra BBQ sauce over the top of the meatloaf before baking.Turkey Meatloaf
For a leaner option, substitute ground turkey for the ground beef in this easy recipe meatloaf. You can also add some grated zucchini or carrots to the meat mixture for extra veggies.Vegan Meatloaf
For a plant-based option, substitute cooked lentils or chickpeas for the ground beef in this easy recipe meatloaf. You can also add some chopped mushrooms or walnuts for extra texture.Tips
Here are some tips to make this easy recipe meatloaf even better:- Use lean ground beef or ground turkey for a healthier option.
- Make sure to mix the meat mixture well to ensure all the ingredients are evenly distributed.
- Let the meatloaf rest for 5-10 minutes before slicing to allow the juices to redistribute.
- Serve the meatloaf with your favorite sides, such as mashed potatoes, green beans, or roasted carrots.