How To Make Hotdog Boat: A Delicious Recipe For Everyone To Enjoy


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HotDogSliderSailBoats Martin's Famous Potato Rolls and Bread from potatorolls.com

Introduction

Hotdogs are a classic comfort food that everyone loves. They are easy to cook and can be enjoyed in many ways. One creative way to serve hotdogs that will surely impress your family and friends is by making a hotdog boat. This recipe is not only delicious but also fun to make. In this article, we will give you a step-by-step guide on how to make a hotdog boat, including the ingredients, instructions, and nutrition.

Ingredients

To make a hotdog boat, you will need the following ingredients: - Hotdogs (as many as you want to make) - Hotdog buns (one for each hotdog) - Cheese (shredded) - Bacon bits - Ketchup - Mustard - Mayonnaise - Pickles (diced) - Onion (diced) - Tomatoes (diced) - Jalapenos (diced)

Instructions

Here are the steps to make a hotdog boat: 1. Preheat your oven to 350 degrees Fahrenheit. 2. Cut a slit lengthwise in each hotdog, leaving about half an inch at each end. 3. Stuff each hotdog with shredded cheese. 4. Place the stuffed hotdogs in a baking dish. 5. Bake the hotdogs for 10-12 minutes or until the cheese is melted and bubbly. 6. While the hotdogs are baking, prepare the toppings by mixing together the bacon bits, diced pickles, onion, tomatoes, and jalapenos in a bowl. 7. Once the hotdogs are done, remove them from the oven and let them cool for a few minutes. 8. Place each hotdog in a hotdog bun. 9. Spread ketchup, mustard, and mayonnaise on top of each hotdog. 10. Spoon the toppings mixture on top of each hotdog, making sure to cover each one evenly. 11. Serve the hotdog boats hot and enjoy!

Nutrition

Each hotdog boat contains approximately: - Calories: 340 - Total fat: 18g - Saturated fat: 8g - Cholesterol: 55mg - Sodium: 1000mg - Total carbohydrates: 29g - Dietary fiber: 2g - Sugars: 7g - Protein: 14g

Conclusion

Making hotdog boats is a fun and creative way to serve hotdogs. With this recipe, you can impress your family and friends with a delicious and visually appealing dish. You can also customize the toppings to your liking, making it a versatile recipe that you can enjoy any time. We hope you try this recipe and enjoy it as much as we do!

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