Pho Recipe Chicken: A Hearty And Nourishing Soup


Instant Pot Chicken Pho Noodle Soup (Pho Ga) Recipe Little Spice Jar
Instant Pot Chicken Pho Noodle Soup (Pho Ga) Recipe Little Spice Jar from littlespicejar.com

Introduction

Pho is a popular Vietnamese soup that is usually made from beef, but chicken is also a great option. It is a hearty and nourishing soup that is perfect for a cold day or when you are feeling under the weather. In this recipe, we will be using chicken to make a delicious and healthy bowl of pho that will warm you up from the inside out.

Ingredients

To make pho with chicken, you will need the following ingredients:
  • 4 cups of chicken broth
  • 1 lb of chicken breast
  • 1 onion, sliced
  • 1 tablespoon of ginger, minced
  • 2 cloves of garlic, minced
  • 1 cinnamon stick
  • 1 star anise
  • 3 cardamom pods
  • 1 tablespoon of fish sauce
  • 1 tablespoon of soy sauce
  • 1 teaspoon of sugar
  • 4 oz of rice noodles
  • 1 cup of bean sprouts
  • 1 lime, cut into wedges
  • 1 jalapeno, sliced
  • Fresh cilantro and basil, chopped

Instructions

1. Begin by heating a large pot over medium-high heat. Add the sliced onion, minced ginger, and minced garlic. Cook for 2-3 minutes until they are fragrant. 2. Add the chicken breast to the pot and pour in the chicken broth. Add the cinnamon stick, star anise, and cardamom pods. 3. Bring the broth to a boil and then reduce the heat to low. Cover the pot and let it simmer for 20-25 minutes until the chicken is cooked through. 4. Remove the chicken from the broth and set it aside to cool. Once it has cooled, shred the chicken into bite-sized pieces. 5. Strain the broth through a fine-mesh sieve and discard the solids. Return the broth to the pot and add the fish sauce, soy sauce, and sugar. Stir to combine. 6. Cook the rice noodles according to the package instructions. Drain and rinse them with cold water. 7. To assemble the pho bowls, divide the noodles between four bowls. Add the shredded chicken on top of the noodles. 8. Pour the hot broth over the chicken and noodles. Top each bowl with bean sprouts, jalapeño slices, cilantro, and basil. 9. Serve with lime wedges on the side.

Nutrition

This chicken pho recipe is low in calories and high in protein. A single serving contains approximately 350 calories, 35 grams of protein, 45 grams of carbohydrates, and 3 grams of fat. It is also rich in vitamins and minerals, including vitamin A, vitamin C, iron, and calcium.

Conclusion

Pho is a delicious and healthy soup that can be customized with different meats and vegetables. This chicken pho recipe is easy to make and is a great way to warm up on a cold day. With its combination of protein, carbohydrates, and flavorful broth, it is a satisfying meal that will leave you feeling nourished and energized.

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