Cider is a traditional drink made from apples or pears. It is perfect for the fall season when the apples are ripe and ready to be harvested. This delicious drink is easy and simple to make, and it's a great way to use up any extra apples you might have lying around. In this article, we will show you how to make a classic cider recipe that will be perfect for any occasion.
Ingredients
For this recipe, you will need the following ingredients: - 12-15 large apples - 1 cup of brown sugar - 2 cinnamon sticks - 1 teaspoon of ground cloves - 1 teaspoon of ground nutmeg - 1 teaspoon of ground allspice - 1 gallon of water
Note:
You can use any type of apples for this recipe, but tart apples like Granny Smith or Honeycrisp will make a more flavorful cider.
Instructions
Follow these simple steps to make your own delicious cider: 1. Wash the apples and remove any stems or leaves. 2. Cut the apples into quarters and remove the cores. 3. Place the apples in a large pot and cover them with water. 4. Add the brown sugar, cinnamon sticks, cloves, nutmeg, and allspice to the pot. 5. Bring the mixture to a boil and then reduce the heat to low. 6. Simmer the mixture for 2-3 hours, stirring occasionally, until the apples are soft and the liquid is dark brown. 7. Remove the pot from the heat and let it cool for 10-15 minutes. 8. Use a potato masher or a blender to mash the apples into a pulp. 9. Strain the mixture through a fine-mesh strainer or cheesecloth to remove any solids. 10. Transfer the cider to a clean container and let it cool to room temperature. 11. Refrigerate the cider until it's chilled and ready to serve.
Nutrition
Here are the approximate nutritional values for one cup of cider: - Calories: 120 - Fat: 0g - Carbohydrates: 31g - Protein: 0g - Sodium: 10mg - Fiber: 2g - Sugar: 25g
Note:
The nutritional values may vary depending on the type of apples and the amount of sugar used in the recipe.
Conclusion
Making your own cider at home is a great way to enjoy the fall season and use up any extra apples you might have. This recipe is easy and simple to make, and it's perfect for any occasion. You can serve it hot or cold, and it's sure to be a hit with your friends and family. So, go ahead and give it a try, and let us know how it turns out!