Easy Vanilla Cake Recipe [VIDEO] Dinner, then Dessert from dinnerthendessert.com
Introduction
Vanilla cake is a classic dessert that everyone enjoys. It is a versatile cake that can be served at any occasion, from birthdays to weddings. This easy recipe vanilla cake is perfect for those who are new to baking or for those who want a quick and straightforward recipe. With simple ingredients and instructions, you can make a delicious cake in no time.
Ingredients
To make this easy recipe vanilla cake, you will need the following ingredients:
2 cups all-purpose flour
1 1/2 cups granulated sugar
3 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
1/2 cup vegetable oil
2 teaspoons vanilla extract
2 large eggs
Instructions
Step 1: Preheat the oven
Preheat the oven to 350°F. Grease a 9x13 inch baking pan with cooking spray.
Step 2: Mix the dry ingredients
In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
Step 3: Mix the wet ingredients
In a separate mixing bowl, whisk together the milk, vegetable oil, vanilla extract, and eggs.
Step 4: Combine the wet and dry ingredients
Add the wet ingredients to the dry ingredients and mix until just combined. Be careful not to overmix as this can cause the cake to become tough.
Step 5: Pour the batter into the pan
Pour the batter into the prepared baking pan and smooth the top with a spatula.
Step 6: Bake the cake
Bake the cake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
Step 7: Cool the cake
Remove the cake from the oven and allow it to cool in the pan for 10 minutes. Then, remove the cake from the pan and allow it to cool completely on a wire rack.
Nutrition
This easy recipe vanilla cake yields 12 servings. Each serving contains approximately:
Calories: 290
Carbohydrates: 44g
Protein: 3g
Fat: 11g
Sodium: 250mg
Sugar: 28g
Variations
This easy recipe vanilla cake is a great base recipe that can be customized to your liking. Here are some variations you can try:
Chocolate Chip Vanilla Cake:
Add 1 cup of chocolate chips to the batter before baking.
Lemon Vanilla Cake:
Add 2 teaspoons of lemon zest to the batter and substitute the milk for lemon juice.
Strawberry Vanilla Cake:
Add 1 cup of chopped strawberries to the batter before baking.
Conclusion
This easy recipe vanilla cake is a simple and delicious dessert that can be made in no time. With just a few basic ingredients and easy-to-follow instructions, you can make a cake that everyone will love. Try out some variations to customize the cake to your liking. Enjoy!
