Baked Mini Donuts Recipe Baking, Baked donut recipes, Delicious donuts from www.pinterest.com
Introduction
Donuts are a beloved treat worldwide, but the deep-frying process can be intimidating and messy for even the most experienced home cook. Luckily, baked donuts are a delicious and healthier alternative that is easy to make. In this article, we will share the best recipe for baked donuts in the UK. These donuts are fluffy, moist, and packed with flavour. Plus, you can customise the toppings to your liking!
Ingredients
For the donuts:
2 cups all-purpose flour
1/2 cup granulated sugar
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 cup unsalted butter, melted and cooled
3/4 cup buttermilk
2 large eggs
1 tsp vanilla extract
For the glaze:
1 cup powdered sugar
1-2 tbsp milk
1 tsp vanilla extract
For the toppings:
Sprinkles
Chopped nuts
Mini chocolate chips
Shredded coconut
Instructions
1. Preheat your oven to 350°F (180°C). Grease a donut pan with cooking spray. 2. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt until well combined. 3. In a separate bowl, whisk together the melted butter, buttermilk, eggs, and vanilla extract until smooth. 4. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix. 5. Spoon the batter into the donut pan, filling each mold about 2/3 of the way full. 6. Bake the donuts for 12-15 minutes or until a toothpick inserted into the center comes out clean. 7. Let the donuts cool in the pan for 5 minutes, then transfer them to a wire rack to cool completely. 8. To make the glaze, whisk together the powdered sugar, milk, and vanilla extract until smooth. Add more milk if needed to achieve your desired consistency. 9. Dip the cooled donuts into the glaze, then add your desired toppings. 10. Serve immediately and enjoy!
Nutrition
This recipe makes 12 baked donuts. Each donut has approximately:
Calories: 227
Carbohydrates: 33g
Protein: 3g
Fat: 10g
Sodium: 242mg
Sugar: 18g
Conclusion
Baked donuts are a fun and easy treat that everyone can enjoy. With this recipe, you can make delicious donuts at home without the hassle of deep frying. Plus, you can customise the toppings to your liking or make them plain for a classic donut experience. We hope you try this recipe and enjoy it as much as we do!
