Classic Mexican Torta de Jamón Sandwich Receta Tortas de jamon from www.pinterest.com
Introduction
Mexican tortas are one of the most popular street foods in Mexico. They are hearty sandwiches that are filled with a variety of ingredients, such as meat, cheese, beans, and vegetables. They are perfect for lunch or dinner, and they are easy to make at home. In this article, we will show you how to make delicious Mexican tortas that your whole family will love.
Ingredients
To make Mexican tortas, you will need the following ingredients: - 4 bolillo rolls or French bread rolls - 1 pound of beef, chicken, or pork - 1 large tomato, sliced - 1 large avocado, sliced - 1/2 cup of refried beans - 1/2 cup of shredded lettuce - 1/2 cup of shredded cheese - 1/4 cup of mayonnaise - 1/4 cup of salsa - 2 cloves of garlic, minced - 2 tablespoons of olive oil - Salt and pepper, to taste
Instructions
Follow these steps to make delicious Mexican tortas: 1. Preheat your oven to 350 degrees Fahrenheit. 2. Cut the bolillo rolls in half lengthwise and remove some of the soft bread from the inside to make room for the filling. 3. In a large skillet, heat the olive oil over medium-high heat. Add the minced garlic and cook for 1-2 minutes, or until fragrant. 4. Add the beef, chicken, or pork to the skillet and cook until browned and cooked through. Season with salt and pepper to taste. 5. Spread the refried beans on one side of the bolillo roll, and the mayonnaise on the other side. 6. Add the cooked meat to the bottom half of the roll. 7. Top the meat with the sliced tomato, avocado, lettuce, and shredded cheese. 8. Drizzle the salsa over the top of the vegetables. 9. Place the top half of the roll on the sandwich, and wrap it tightly in aluminum foil. 10. Bake the tortas in the oven for 10-15 minutes, or until the cheese is melted and the bread is crispy. 11. Remove the tortas from the oven, unwrap them, and serve hot.
Nutrition
Here is the nutritional information for one serving of Mexican tortas: - Calories: 650 - Total fat: 34g - Saturated fat: 9g - Cholesterol: 90mg - Sodium: 1480mg - Total carbohydrates: 52g - Dietary fiber: 7g - Sugars: 7g - Protein: 35g
Conclusion
Mexican tortas are a delicious and filling meal that can be made easily at home. With this recipe, you can customize the ingredients to suit your taste preferences. Whether you prefer beef, chicken, or pork, you can make a delicious torta that your family will love. So, give this recipe a try and enjoy a taste of Mexico in your own home.
