Easy Pulled Pork Recipe That Will Melt In Your Mouth

Dwy hesti

November 21, 2022

Introduction

Pulled pork is a classic dish that is loved by many. It is easy to make and perfect for gatherings or lazy days at home. This easy pulled pork recipe will guide you through the process of making delicious and mouth-watering pulled pork that will make your taste buds dance with joy.

Ingredients

The ingredients needed for this recipe are:

1 (4-5 pound) bone-in pork shoulder
2 tablespoons olive oil
1 tablespoon smoked paprika
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon brown sugar
2 teaspoons salt
1 teaspoon black pepper
1 cup chicken broth

Instructions

Follow these simple instructions to make this easy pulled pork recipe:

Step 1: Preheat your oven

Preheat your oven to 325°F.

Step 2: Season the pork shoulder

In a small bowl, mix together the smoked paprika, garlic powder, onion powder, brown sugar, salt, and black pepper. Rub the pork shoulder with the olive oil and then coat it generously with the spice rub.

Step 3: Place the pork shoulder in a roasting pan

Place the pork shoulder in a roasting pan and pour the chicken broth around it.

Step 4: Cover and cook

Cover the roasting pan with aluminum foil and place it in the preheated oven. Cook for 4-5 hours or until the pork is tender and falls apart easily with a fork.

Step 5: Shred the pork

Remove the pork shoulder from the roasting pan and let it cool for a few minutes. Using two forks, shred the pork into small pieces.

Step 6: Serve and enjoy

Serve the pulled pork on buns or with your favorite sides. Enjoy!

Nutrition

This easy pulled pork recipe provides approximately 250 calories per serving. It is also a good source of protein and iron.

Conclusion

This easy pulled pork recipe is perfect for those lazy days at home or gatherings with friends and family. With just a few simple ingredients and easy-to-follow instructions, you can make delicious and mouth-watering pulled pork that will melt in your mouth. Give it a try and enjoy the taste of this classic dish.