Delicious Indian Prawn Curry Recipe
Introduction
Indian cuisine is known for its aromatic and flavorful dishes, and one of the most popular dishes is prawn curry. This dish is a perfect blend of spices, herbs, and juicy prawns, making it a must-try for seafood lovers. In this recipe, we will show you how to make a delicious Indian prawn curry that you can enjoy with rice or naan bread.Ingredients
To make this tasty Indian prawn curry, you will need the following ingredients:- 500g fresh prawns, peeled and deveined
- 1 onion, finely chopped
- 2 tomatoes, finely chopped
- 1 tsp ginger paste
- 1 tsp garlic paste
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1 tsp turmeric powder
- 1 tsp red chili powder
- 1 tsp garam masala powder
- 1 cup coconut milk
- 2 tbsp oil
- Salt to taste
- Chopped coriander leaves for garnish
Instructions
Follow these easy steps to make this delicious Indian prawn curry:- Heat oil in a pan and add the chopped onions. Saute until the onions turn golden brown.
- Add the ginger and garlic paste and saute for a minute.
- Add the chopped tomatoes and cook until they become soft and mushy.
- Add the cumin powder, coriander powder, turmeric powder, red chili powder, and salt. Mix well and cook for a minute.
- Add the prawns and cook for 5-7 minutes or until they turn pink.
- Add the garam masala powder and coconut milk. Mix well and cook for another 2-3 minutes.
- Garnish with chopped coriander leaves and serve hot with rice or naan bread.
Nutrition
This Indian prawn curry is not only delicious but also healthy. Here is the nutritional information for one serving of the prawn curry:- Calories: 305 kcal
- Protein: 22g
- Fat: 22g
- Carbohydrates: 6g
- Fiber: 2g
- Sugar: 2g
- Sodium: 491mg