Slow Cooker Chili Con Carne Culinary Hill Recipe Slow cooker from www.pinterest.com
Introduction
Chilli con carne is a classic Mexican dish that is popular all over the world. It is a spicy and hearty stew that is perfect for cold winter nights. Traditionally, it is made using ground beef, beans, tomatoes, and spices. This slow cooker recipe for chilli con carne is a great way to make this dish without spending hours in the kitchen. All you need to do is throw the ingredients into the slow cooker and let it do the work for you.
Ingredients
To make this slow cooker recipe for chilli con carne, you will need the following ingredients: - 2 pounds of ground beef - 1 can of kidney beans - 1 can of black beans - 1 can of diced tomatoes - 1 onion, diced - 3 cloves of garlic, minced - 2 tablespoons of chili powder - 1 tablespoon of cumin - 1 teaspoon of smoked paprika - 1 teaspoon of salt - 1/2 teaspoon of black pepper - 1 cup of beef broth - 1/4 cup of tomato paste
Instructions
1. Brown the ground beef in a skillet over medium-high heat. Drain any excess fat. 2. Add the ground beef to the slow cooker. 3. Drain and rinse the kidney beans and black beans. Add them to the slow cooker. 4. Add the can of diced tomatoes (with the liquid), onion, garlic, chili powder, cumin, smoked paprika, salt, and black pepper to the slow cooker. 5. In a small bowl, whisk together the beef broth and tomato paste. Pour the mixture over the ingredients in the slow cooker. 6. Stir everything together until well combined. 7. Cover the slow cooker and cook on low heat for 6-8 hours, or on high heat for 3-4 hours. 8. After the cooking time is up, give the chilli a stir. If it is too thick, you can add more beef broth or water to thin it out. 9. Serve the chilli con carne hot, garnished with your choice of toppings, such as shredded cheese, sour cream, diced onion, or chopped cilantro.
Nutrition
This slow cooker recipe for chilli con carne makes approximately 8 servings. Each serving contains approximately: - 418 calories - 23g fat - 24g carbohydrates - 31g protein - 8g fiber - 6g sugar Chilli con carne is a great source of protein and fiber, which can help you feel full for longer. It is also a good source of vitamins and minerals, such as iron, zinc, and vitamin C.
Conclusion
This slow cooker recipe for chilli con carne is a great way to enjoy this classic dish without spending hours in the kitchen. It is easy to make and packed with flavor. Plus, it is a great source of protein and fiber. So, the next time you are looking for a hearty and spicy meal, give this recipe a try!
