tortitas de papa tradicionales CocinaDelirante from www.cocinadelirante.com
Introduction
Tortas de papa, or potato cakes, are a tasty and filling snack that originated in Latin America. They are made from mashed potatoes, flour, and other ingredients, and are typically fried to a golden brown. You can enjoy tortas de papa on their own, or serve them with salsa, guacamole, or your favorite dipping sauce.
Ingredients
To make tortas de papa, you will need the following ingredients: - 4 large potatoes, peeled and cubed - 1/4 cup all-purpose flour - 1 egg - 1/4 cup chopped onion - 1/4 cup chopped cilantro - 1/2 teaspoon garlic powder - 1/2 teaspoon salt - 1/4 teaspoon black pepper - 1/4 cup vegetable oil
Instructions
1. Boil the cubed potatoes in a pot of salted water for about 10-15 minutes, or until they are soft and easily mashed with a fork. 2. Drain the potatoes and mash them in a large mixing bowl until they are smooth and free of lumps. 3. Add the flour, egg, chopped onion, chopped cilantro, garlic powder, salt, and black pepper to the mashed potatoes. Mix everything together until it forms a thick, dough-like consistency. 4. Heat the vegetable oil in a large skillet over medium-high heat. 5. Take a small amount of the potato mixture and form it into a patty about 1/2 inch thick. 6. Carefully place the patty into the hot oil and fry for about 3-4 minutes on each side, or until it is golden brown and crispy. 7. Repeat the process with the remaining potato mixture, making sure not to overcrowd the pan. 8. Once all of the potato cakes are cooked, remove them from the skillet and place them on a paper towel to drain any excess oil. 9. Serve the tortas de papa hot and enjoy!
Nutrition
While tortas de papa are delicious, they are also quite high in calories and fat due to the frying process. One serving of tortas de papa (2 cakes) contains approximately 300 calories, 20 grams of fat, and 25 grams of carbohydrates. To make this recipe a bit healthier, you can try baking the potato cakes instead of frying them, or using a healthier oil like olive oil instead of vegetable oil.
Conclusion
Tortas de papa are a tasty and filling snack that are perfect for any occasion. Whether you're looking for a quick and easy appetizer or a delicious side dish, these potato cakes are sure to satisfy. With just a few simple ingredients and some basic cooking skills, you can whip up a batch of tortas de papa in no time. So why not give this delicious Latin American recipe a try today?
