Tallarines Con Camarones Recipe

Dwy hesti

February 17, 2023

Introduction

Tallarines con camarones or shrimp noodles is a popular dish in Latin American countries, especially in Peru. It is an easy and flavorful recipe, perfect for a quick lunch or dinner. The dish consists of spaghetti noodles cooked with shrimp and a spicy tomato sauce. The sauce is made with tomatoes, onions, garlic, chili pepper, and a few other spices. This recipe is perfect for those who love spicy food.

Ingredients

For this recipe, you will need the following ingredients:

1 lb spaghetti noodles
1 lb shrimp
3 cloves of garlic, minced
1 onion, chopped
1 red bell pepper, chopped
1 can of diced tomatoes
1 tablespoon of tomato paste
1 teaspoon of cumin
1 teaspoon of paprika
1 teaspoon of salt
1 teaspoon of black pepper
1 teaspoon of chili powder
2 tablespoons of olive oil
1 lime, cut into wedges
Fresh cilantro for garnish

Instructions

Step 1: Cook the Spaghetti Noodles

Begin by boiling a pot of salted water. Add the spaghetti noodles and cook for 8-10 minutes or until al dente. Drain the noodles and set them aside.

Step 2: Cook the Shrimp

In a large skillet, heat 2 tablespoons of olive oil over medium-high heat. Add the shrimp and cook for 2-3 minutes on each side or until they turn pink. Remove the shrimp from the skillet and set them aside.

Step 3: Make the Sauce

In the same skillet, sauté the garlic, onions, and red bell pepper until they are tender. Add the can of diced tomatoes, tomato paste, cumin, paprika, salt, black pepper, and chili powder. Stir the ingredients until they are well combined. Let the sauce simmer for 10 minutes or until it thickens.

Step 4: Combine the Noodles, Shrimp, and Sauce

Add the spaghetti noodles and cooked shrimp to the skillet with the sauce. Toss the ingredients until everything is well coated in the sauce. Cook for an additional 2-3 minutes or until the noodles are heated through.

Step 5: Serve and Garnish

Serve the tallarines con camarones hot with a wedge of lime and fresh cilantro for garnish.

Nutrition

The following nutrition information is based on a serving size of 1 cup of tallarines con camarones:

Calories: 420
Protein: 25g
Carbohydrates: 55g
Fat: 10g
Saturated Fat: 1.5g
Cholesterol: 115mg
Sodium: 850mg
Potassium: 520mg
Fiber: 4g
Sugar: 6g

Conclusion

Tallarines con camarones is a delicious and easy recipe that is perfect for anyone who loves spicy food. With simple ingredients and easy-to-follow instructions, this dish can be made in under 30 minutes. It is a great option for a quick lunch or dinner and is sure to impress your family and friends. Try this recipe today and enjoy the flavors of Latin America!