The Best Roast Chicken Recipe: A Delicious And Easy-To-Follow Guide
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The BEST Whole Roasted Chicken The Wooden Skillet from thewoodenskillet.com
Introduction
Roast chicken is a classic dish that has stood the test of time. It is a meal that is simple yet elegant, and it is perfect for any occasion. Whether you are cooking for your family or hosting a dinner party, a roast chicken is always a crowd-pleaser. In this article, we will be sharing with you our best roast chicken recipe that is sure to impress your guests. We will also provide you with the ingredients, instructions, and nutrition facts so that you can make this delicious meal in the comfort of your own home.
Ingredients
Before we get started with the recipe, let's go over the ingredients that you will need: - 1 whole chicken (about 4-5 pounds) - 4-5 cloves of garlic - 1 lemon - 1 onion - 4-5 sprigs of fresh rosemary - 4-5 sprigs of fresh thyme - Salt and pepper - Olive oil
Instructions
Now that you have all of the ingredients, let's get started with the recipe: 1. Preheat your oven to 425°F. 2. Rinse the chicken inside and out with cold water and pat dry with paper towels. 3. Season the chicken generously with salt and pepper, both inside and out. 4. Cut the lemon and onion into quarters and stuff them into the cavity of the chicken. 5. Crush the garlic cloves and place them in the cavity of the chicken as well. 6. Tie the legs of the chicken together with kitchen twine. 7. Place the chicken in a roasting pan or baking dish. 8. Drizzle the chicken with olive oil and rub it all over the skin. 9. Place the rosemary and thyme sprigs on top of the chicken. 10. Roast the chicken for 1 hour and 15 minutes, or until the internal temperature of the chicken reaches 165°F. 11. Let the chicken rest for 10-15 minutes before carving.
Tips:
- If you want to get a crispy skin, you can increase the temperature to 450°F for the last 10-15 minutes of cooking. - You can also baste the chicken with its own juices halfway through the cooking process to keep it moist.
Nutrition
Now let's take a look at the nutrition facts for this delicious roast chicken recipe: - Calories: 350 - Total Fat: 20g - Saturated Fat: 5g - Cholesterol: 115mg - Sodium: 150mg - Total Carbohydrates: 2g - Dietary Fiber: 1g - Sugars: 1g - Protein: 38g
Conclusion
There you have it, our best roast chicken recipe that is sure to impress your guests. This recipe is easy to follow and requires minimal preparation, making it perfect for any occasion. With just a few simple ingredients, you can create a delicious and healthy meal that your family and friends will love. So why not give it a try today and see for yourself just how delicious it can be!