Receta de Camarones con Tocino Fácil y Rápida! from easyrecetas.com
Introduction
Camarones con tocino is a classic Mexican dish that is easy to make and incredibly flavorful. The dish consists of large shrimp wrapped in bacon and served with various seasonings and sauces. This dish can be served as an appetizer or as a main course, and is perfect for a dinner party or family gathering.
Ingredients
To make camarones con tocino, you will need the following ingredients: - 1 pound large shrimp, peeled and deveined - 1/2 pound bacon, cut into small pieces - 1 teaspoon garlic powder - 1 teaspoon onion powder - 1 teaspoon paprika - 1 teaspoon salt - 1/4 teaspoon black pepper - 1/4 cup olive oil - 2 tablespoons chopped fresh parsley
Instructions
1. Preheat your oven to 375°F. 2. In a small bowl, combine the garlic powder, onion powder, paprika, salt, and black pepper. 3. Season the shrimp with the spice mixture and set aside. 4. Cut the bacon into small pieces and wrap each shrimp with a piece of bacon. 5. Place the shrimp on a baking sheet and brush with olive oil. 6. Bake for 15-20 minutes or until the bacon is crispy and the shrimp are cooked through. 7. Garnish with chopped fresh parsley and serve immediately.
Nutrition
One serving of camarones con tocino (4 shrimp) contains approximately: - Calories: 307 - Fat: 22g - Carbohydrates: 2g - Protein: 24g
Variations
There are several ways to customize this dish to your liking. Here are a few ideas: - Add a squeeze of lime juice or a sprinkle of chili powder for extra flavor. - Serve with a side of guacamole or salsa for dipping. - Use different types of bacon, such as maple or applewood smoked, for a unique flavor. - Grill the shrimp instead of baking them for a smoky flavor. - Serve with a side of rice or a salad for a complete meal.
Tips
Here are a few tips to make sure your camarones con tocino turn out perfectly: - Use large shrimp so that they are easier to wrap with bacon. - Make sure the bacon is cooked through and crispy before serving. - Use wooden skewers to help keep the bacon in place while baking. - Don't overcook the shrimp or they will become tough and rubbery. - Use fresh parsley for the best flavor and presentation.
Conclusion
Camarones con tocino is a delicious and easy-to-make dish that is perfect for any occasion. With just a few simple ingredients and some basic seasoning, you can create a flavorful and impressive appetizer or main course that your guests will love. So why not give this recipe a try and see for yourself how delicious it can be?
