German Mulled Wine Gluhwein • Happy Kitchen.Rocks from happykitchen.rocks
Introduction
Gluhwein is a traditional German hot spiced wine that is usually served during the winter months. It is a perfect drink to warm you up after a long day outside in the cold. The word “gluhwein” literally means “glow wine” and it is called so because of its warm, glowing effect on your body.
Ingredients
To make gluhwein, you will need the following ingredients: - 1 bottle of red wine (750 ml) - 1/2 cup of water - 1/2 cup of sugar - 1 orange - 10 whole cloves - 2 cinnamon sticks - 1 star anise - 1/4 cup of brandy (optional)
Instructions
Here’s how to make gluhwein: 1. Start by peeling the orange and then cut it into thin slices. 2. In a large pot, add the orange slices, cloves, cinnamon sticks, star anise, water, and sugar. 3. Heat the pot over medium heat, stirring occasionally, until the sugar has dissolved. 4. Once the sugar has dissolved, add the bottle of red wine to the pot. 5. Heat the mixture over low heat, making sure not to boil it. 6. Let the gluhwein steep for about 30 minutes to let the flavors infuse into the wine. 7. After 30 minutes, remove the pot from the heat and strain the mixture to remove the spices and orange slices. 8. If desired, add the brandy to the gluhwein and stir well. 9. Serve the gluhwein hot in mugs or glasses.
Nutrition
Here are the nutritional facts for one serving of gluhwein: - Calories: 196 - Carbohydrates: 24g - Fat: 0g - Protein: 0g - Sugar: 19g - Sodium: 14mg
Tips and Variations
Here are some tips and variations to help you make the perfect gluhwein: - Use a dry red wine like Cabernet Sauvignon, Merlot, or Pinot Noir for a more traditional taste. - You can also use white wine to make a different version of gluhwein. - If you don’t have brandy, you can use rum or schnapps instead. - Experiment with different spices like nutmeg, ginger, or cardamom to create your own unique gluhwein recipe. - If you want a sweeter gluhwein, you can add more sugar or honey to taste. - If you have leftovers, you can store the gluhwein in the fridge and reheat it on the stove or in the microwave.
Conclusion
Gluhwein is a classic winter drink that is perfect for warming you up on a cold day. This recipe is easy to make and can be customized to suit your taste preferences. Try making your own gluhwein at home and impress your family and friends with this delicious winter warmer!
