Rhubarb And Ginger Gin Recipe

Dwy hesti

July 03, 2023

Introduction

If you're a gin lover, then you'll love this rhubarb and ginger gin recipe. It's a perfect way to enjoy gin with a twist of sweet and tangy flavors. The recipe is easy to make and requires a few simple ingredients. You can make it at home and enjoy it with your friends and family. The best part is that you can customize the recipe to your liking. You can add more ginger if you love the taste or add more sugar if you want it sweeter.

Ingredients

Here are the ingredients you'll need for this recipe:

500g rhubarb
500g caster sugar
1 knob of ginger (peeled and grated)
1 litre gin

Rhubarb

The main ingredient for this recipe is rhubarb. Rhubarb is a vegetable that has a tart taste and is often used in desserts. It's a great source of vitamin C and fiber. You can often find rhubarb in grocery stores and farmer's markets during the spring and summer months.

Ginger

Ginger is another key ingredient for this recipe. It adds a spicy and warm flavor to the gin. Ginger is also known for its health benefits. It can help with digestion, reduce inflammation, and boost the immune system.

Gin

For this recipe, you'll need a bottle of gin. You can use any brand of gin you like. However, if you want a smoother flavor, you can use a higher-end gin.

Instructions

Now that you have all the ingredients, here are the steps to make this delicious rhubarb and ginger gin:

Chop the rhubarb into small pieces and put them in a large jar.
Add the caster sugar to the jar and mix well.
Add the grated ginger to the jar and mix well.
Pour the gin into the jar and mix well.
Seal the jar and shake well.
Store the jar in a cool and dark place for at least four weeks. Shake the jar once a week.
After four weeks, strain the gin through a sieve into a clean bottle.
You can now enjoy your rhubarb and ginger gin over ice or with tonic water.

Nutrition

Here's the nutritional information for this rhubarb and ginger gin:

Calories: 110 per serving
Total Fat: 0g
Sodium: 0mg
Total Carbohydrates: 6g
Sugars: 6g
Protein: 0g

Conclusion

This rhubarb and ginger gin recipe is a perfect way to enjoy gin with a twist of sweet and tangy flavors. It's easy to make and requires only a few simple ingredients. You can customize the recipe to your liking and enjoy it with your friends and family. So, why not give it a try?