Best Ever Crock Pot Roast! Easy, flavorful and love that the veggies from www.pinterest.com
Introduction
Are you looking for a delicious and easy-to-make roast beef recipe? Look no further than this slow cooker recipe! With just a few ingredients and a little bit of prep time, you can have a mouth-watering meal that will impress everyone at the dinner table.
Ingredients
To make this roast beef slow cooker recipe, you will need the following ingredients: - 3-4 pound beef roast - 1 tablespoon olive oil - 1 teaspoon salt - 1 teaspoon black pepper - 1 teaspoon garlic powder - 1 teaspoon onion powder - 1 teaspoon dried thyme - 1 teaspoon dried rosemary - 2 cups beef broth - 1 onion, chopped - 4 garlic cloves, minced - 4 carrots, chopped - 4 potatoes, chopped
Instructions
1. In a small bowl, mix together the salt, black pepper, garlic powder, onion powder, dried thyme, and dried rosemary. 2. Rub the mixture all over the beef roast. 3. Heat the olive oil in a large skillet over medium-high heat. 4. Brown the beef roast on all sides in the skillet. 5. Transfer the beef roast to the slow cooker. 6. Add the beef broth, chopped onion, minced garlic, chopped carrots, and chopped potatoes to the slow cooker. 7. Cover the slow cooker and cook on low for 8-10 hours, or until the beef roast is tender and cooked through. 8. Once the beef roast is cooked, transfer it to a cutting board and let it rest for 10-15 minutes. 9. Slice the beef roast against the grain and serve with the vegetables and broth from the slow cooker.
This roast beef slow cooker recipe is a great way to enjoy a delicious and hearty meal with minimal effort. With just a few simple ingredients and a little bit of prep time, you can have a mouth-watering meal that will impress everyone at the dinner table. Plus, with the added vegetables, this recipe is a great way to get in some extra nutrients. Give it a try and see for yourself how delicious and easy it is!
