Tiramisu Italian Recipe


The Best Italian Tiramisu Recipe The Real Italian Dessert
The Best Italian Tiramisu Recipe The Real Italian Dessert from www.nonnabox.com

Introduction

Tiramisu is a classic Italian dessert that is loved by many people around the world. It is a delightful combination of coffee, cream, and sponge fingers, all layered together to create a delicious dessert that is perfect for any occasion.

Ingredients

To make Tiramisu, you will need the following ingredients:
  • 6 egg yolks
  • 3/4 cup white sugar
  • 2/3 cup milk
  • 1 1/4 cups heavy cream
  • 1/2 teaspoon vanilla extract
  • 1 pound mascarpone cheese
  • 1/4 cup strong brewed coffee
  • 2 tablespoons rum
  • 24 ladyfingers
  • 1/4 cup cocoa powder

Instructions

1. In a large mixing bowl, whisk together the egg yolks and sugar until they are pale and thick. 2. Add the milk to the bowl and whisk to combine. 3. Place the bowl over a pot of simmering water and continue to whisk the mixture until it thickens and coats the back of a spoon. 4. Remove the bowl from the heat and let it cool to room temperature. 5. In a separate mixing bowl, beat the heavy cream and vanilla extract until stiff peaks form. 6. Fold the mascarpone cheese into the cooled egg mixture until well combined. 7. Fold in the whipped cream until the mixture is light and fluffy. 8. Mix the coffee and rum together in a small bowl. 9. Dip the ladyfingers into the coffee mixture and arrange them in a single layer on the bottom of a 9x13 inch dish. 10. Spoon half of the mascarpone mixture over the ladyfingers and spread it out evenly. 11. Dip the remaining ladyfingers into the coffee mixture and place them on top of the mascarpone layer. 12. Spoon the remaining mascarpone mixture over the top of the ladyfingers and spread it out evenly. 13. Cover the dish with plastic wrap and refrigerate for at least 2 hours. 14. Before serving, dust the top of the tiramisu with cocoa powder.

Nutrition

The nutritional value of Tiramisu will depend on the specific ingredients that you use, but here is a rough estimate: - Calories: 340 per serving - Fat: 22 grams - Carbohydrates: 29 grams - Protein: 6 grams

Conclusion

Tiramisu is a classic Italian dessert that is loved by many people around the world. It is a perfect dessert for any occasion, and it is easy to make with just a few simple ingredients. Whether you are enjoying it at a fancy dinner party or a casual family gathering, Tiramisu is sure to be a crowd-pleaser.

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