Salsa Agridulce. Receta Asopaipas. Recetas de Cocina Casera from www.asopaipas.com
Are you looking for a new and unique salsa recipe that will be perfect for your next party or barbecue? Look no further than this recipe for salsa agridulce! This salsa is a perfect blend of sweet and sour flavors that will leave your guests wanting more. It is easy to make and can be used as a dip or topping for a variety of dishes. Let's get started!
Ingredients
To make this delicious salsa, you will need the following ingredients: - 1 cup of diced pineapple - 1 cup of diced mango - 1/2 cup of diced red onion - 1/2 cup of diced red bell pepper - 1/2 cup of apple cider vinegar - 1/4 cup of honey - 1 tablespoon of brown sugar - 1 teaspoon of salt - 1/2 teaspoon of black pepper - 1/2 teaspoon of crushed red pepper flakes
Optional Ingredients
If you want to add a little extra flavor to your salsa, you can also add: - 1/2 cup of diced jalapeno peppers - 2 tablespoons of chopped cilantro - 1 tablespoon of lime juice
Instructions
Now that you have all of your ingredients, it is time to start making your salsa agridulce. Follow these simple steps: 1. In a medium-sized bowl, combine the diced pineapple, mango, red onion, and red bell pepper. 2. In a small saucepan, combine the apple cider vinegar, honey, brown sugar, salt, black pepper, and crushed red pepper flakes. Bring to a boil over medium heat, stirring occasionally. 3. Reduce the heat to low and simmer for 5-7 minutes, or until the sauce has thickened slightly. 4. Pour the sauce over the fruit mixture and stir to combine. 5. If desired, add the optional ingredients (jalapeno peppers, cilantro, and lime juice) and stir to combine. 6. Refrigerate for at least 30 minutes to allow the flavors to meld together. 7. Serve as a dip with tortilla chips or as a topping for grilled chicken or fish.
Nutrition
One of the best things about this salsa agridulce is that it is not only delicious, but it is also relatively healthy. Here is the nutritional information for one serving (based on 10 servings): - Calories: 69 - Fat: 0.2g - Carbohydrates: 17.6g - Fiber: 1.8g - Sugar: 15.1g - Protein: 0.8g As you can see, this salsa is low in fat and calories, but it is high in flavor! Plus, the fruit and vegetables provide plenty of vitamins and minerals to help keep you healthy.
Conclusion
Overall, this recipe for salsa agridulce is a must-try for anyone who loves sweet and sour flavors. It is easy to make, healthy, and versatile, making it the perfect addition to any meal or party. So go ahead and give it a try - your taste buds will thank you!
