How To Make Pancake Mix Scones


Chocolate Chip Pancake Mix Scones Created by Diane
Chocolate Chip Pancake Mix Scones Created by Diane from www.createdby-diane.com

Introduction

Scones are a classic pastry that can be enjoyed at any time of the day. However, making scones from scratch can be time-consuming and require a lot of ingredients. That's why pancake mix scones are a great alternative. With just a few ingredients, you can make delicious scones in no time.

Ingredients

To make pancake mix scones, you will need the following ingredients: - 2 cups of pancake mix - 1/3 cup of milk - 1/3 cup of heavy cream - 1/4 cup of sugar - 1/4 cup of unsalted butter - 1 egg - 1 tsp of vanilla extract - 1/2 cup of raisins (optional)

Instructions

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C).

Step 2: Mix the Dry Ingredients

In a large mixing bowl, combine 2 cups of pancake mix and 1/4 cup of sugar. Mix until the ingredients are well combined.

Step 3: Add the Wet Ingredients

Add 1/3 cup of milk, 1/3 cup of heavy cream, 1/4 cup of melted unsalted butter, 1 egg, and 1 tsp of vanilla extract to the bowl. Mix until the ingredients are well combined. Don't overmix the dough.

Step 4: Add the Raisins (Optional)

If you want to add raisins to your scones, now is the time to do it. Add 1/2 cup of raisins to the dough and mix until they are evenly distributed.

Step 5: Shape the Dough

Sprinkle some flour on a clean surface and place the dough on top. Shape the dough into a circle that is about 1 inch thick.

Step 6: Cut the Scones

Using a sharp knife, cut the dough into 8 equal pieces.

Step 7: Bake the Scones

Place the scones on a baking sheet lined with parchment paper. Bake for 12-15 minutes, or until the scones are golden brown.

Step 8: Cool and Serve

Remove the scones from the oven and let them cool for a few minutes. Serve warm with butter, jam, or whipped cream.

Nutrition

Here is the nutritional information for one pancake mix scone: - Calories: 280 - Fat: 15g - Saturated Fat: 8g - Cholesterol: 67mg - Sodium: 471mg - Carbohydrates: 32g - Fiber: 1g - Sugar: 13g - Protein: 4g

Conclusion

Pancake mix scones are a quick and easy way to enjoy this classic pastry without spending too much time in the kitchen. With just a few ingredients, you can make delicious scones that are perfect for breakfast, brunch, or afternoon tea. Try this recipe today and impress your friends and family with your baking skills!

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