Pasta Recipe Simple: A Quick And Easy Meal For Any Occasion

Dwy hesti

August 14, 2023

Introduction

Pasta is a versatile and delicious ingredient that can be cooked in many ways. It is a staple food in Italian cuisine and has become popular worldwide because of its simplicity and ease of preparation. This pasta recipe is perfect for those who want a quick and easy meal that can be ready in just a few minutes.

Ingredients

Here are the ingredients you will need to make this simple pasta recipe:

1 pound of pasta (any shape will do, but spaghetti or penne are recommended)
4 cloves of garlic, minced
1/4 cup of olive oil
1/4 teaspoon of red pepper flakes (optional)
1/2 cup of grated Parmesan cheese
Salt and pepper to taste

Instructions

Here are the steps to make this simple pasta recipe:

Bring a large pot of salted water to a boil.
Add the pasta and cook according to the package instructions until al dente.
While the pasta is cooking, heat the olive oil in a large skillet over medium heat.
Add the minced garlic and red pepper flakes (if using) and cook for 1-2 minutes until fragrant.
When the pasta is done cooking, reserve 1 cup of the pasta water and drain the rest.
Add the pasta to the skillet with the garlic and red pepper flakes and toss to combine.
Add the reserved pasta water to the skillet and toss again to create a sauce.
Stir in the Parmesan cheese and season with salt and pepper to taste.
Serve hot and enjoy!

Nutrition

Here is the nutritional information for one serving of this simple pasta recipe:

Calories: 467
Protein: 17g
Fat: 19g
Carbohydrates: 59g
Fiber: 3g
Sugar: 2g
Sodium: 287mg

Tips and Tricks

If you want to add some extra flavor to this simple pasta recipe, try adding some fresh herbs like basil or parsley. You can also use different types of cheese, like pecorino romano or asiago, for a different taste. Another tip is to reserve some of the pasta water before draining it. This starchy water can be used to create a sauce with the olive oil and garlic, which will help the sauce cling to the pasta better. If you want to make this pasta recipe more filling, you can add some protein like chicken or shrimp. Simply cook the protein separately and toss it in with the pasta and sauce before serving.

Variations

There are many variations you can make to this simple pasta recipe to customize it to your liking. Here are a few ideas:

Add some vegetables like broccoli, spinach, or cherry tomatoes to the pasta and sauce.
Use a different type of pasta like fusilli, rigatoni, or farfalle.
Try a different type of cheese like feta or gorgonzola.
Add some meat like bacon, sausage, or ground beef.
Make it spicy by adding more red pepper flakes.
Make it creamy by adding some heavy cream or cream cheese to the sauce.

Conclusion

This simple pasta recipe is a great option for a quick and easy meal that is both delicious and satisfying. With just a few ingredients and simple steps, you can have a tasty pasta dish on the table in no time. Feel free to experiment with different variations to find your perfect pasta recipe!