If you're looking for an easy, healthy, and delicious way to incorporate more vegetables into your diet, then this curry mixed vegetables recipe is perfect for you! This recipe is packed with flavor and nutrients, making it a great option for a weeknight dinner or a meal prep option.
Ingredients
For this recipe, you'll need the following ingredients:
2 tablespoons of olive oil
1 onion, diced
3 cloves of garlic, minced
1 tablespoon of curry powder
1 teaspoon of ground cumin
1 teaspoon of ground coriander
1 teaspoon of turmeric
1/4 teaspoon of cayenne pepper
1 can of diced tomatoes
1 cup of vegetable broth
2 cups of mixed vegetables (carrots, bell peppers, zucchini, etc.), chopped
This curry mixed vegetables recipe is not only delicious, but it's also packed with nutrients. Here's a breakdown of the nutrition information for one serving of this recipe:
Calories: 220
Total Fat: 8g
Saturated Fat: 1g
Cholesterol: 0mg
Sodium: 540mg
Total Carbohydrates: 32g
Dietary Fiber: 8g
Sugars: 8g
Protein: 8g
Conclusion
This curry mixed vegetables recipe is a great way to incorporate more vegetables into your diet in a delicious and flavorful way. It's easy to make, and it's packed with nutrients that will nourish your body. Try this recipe for a weeknight dinner or a meal prep option, and enjoy the delicious flavors of curry mixed vegetables!