Simple Sponge Cake Recipe With 2 Eggs


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Introduction

Sponge cake is a classic dessert that is loved by people of all ages. It is a very light and fluffy cake that is perfect for any occasion. The best part about this cake is that it is very easy to make and requires only a few basic ingredients. In this article, we will be sharing a simple sponge cake recipe with 2 eggs that you can make at home.

Ingredients

For this recipe, you will need the following ingredients: - 2 eggs - 1/2 cup of sugar - 1/2 cup of all-purpose flour - 1/2 teaspoon of baking powder - 1/4 teaspoon of salt - 1/4 cup of milk - 1/2 teaspoon of vanilla extract

Instructions

Now that you have all the ingredients, let's get started with the instructions: 1. Preheat your oven to 350°F (175°C). 2. Grease an 8-inch cake pan with butter or cooking spray. 3. In a medium-sized bowl, beat the eggs using an electric mixer or whisk until they are light and frothy. 4. Gradually add the sugar while continuing to beat the mixture until the sugar has completely dissolved and the mixture has become thick and pale in color. 5. Sift the flour, baking powder, and salt together and gradually add it to the egg mixture while folding it in gently. 6. Add the milk and vanilla extract to the batter and continue to fold until the batter is smooth and well combined. 7. Pour the batter into the prepared cake pan and bake for 20-25 minutes or until a toothpick inserted into the center of the cake comes out clean. 8. Once the cake is done, remove it from the oven and let it cool in the pan for 5 minutes before transferring it to a wire rack to cool completely. 9. Once the cake has cooled, you can dust it with powdered sugar or decorate it with your favorite frosting.

Nutrition

This simple sponge cake recipe with 2 eggs yields 8 servings, and each serving contains approximately: - 147 calories - 3g protein - 28g carbohydrates - 2g fat - 0.5g fiber - 161mg sodium

Conclusion

There you have it, a simple sponge cake recipe with 2 eggs that you can make at home. This cake is perfect for any occasion and can be decorated in so many different ways. It is also a great way to introduce kids to baking as it is very easy to make. Give this recipe a try and let us know how it turns out. Happy baking!

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