Chavelas Drink Recipe: The Perfect Drink To Enjoy Any Party Or Gathering!
Ingredients
To make chavelas, you’ll need the following ingredients:- 1 can (12 ounces) of beer
- 1 1/2 cups of tomato juice
- 1 tablespoon of hot sauce (or more to taste)
- 1 lime, juiced
- 1/4 teaspoon of salt
- Ice cubes
- Optional garnishes: celery stalks, lime wedges, and/or olives
Instructions
Follow these steps to make chavelas:- Fill a tall glass with ice cubes.
- Add the tomato juice, hot sauce, lime juice, and salt to the glass.
- Stir well to combine.
- Pour the beer into the glass, and stir gently to combine.
- Garnish with celery stalks, lime wedges, and/or olives, if desired.
- Serve immediately.
Tips for Serving
Here are some tips to make sure your chavelas are a hit at your next party or gathering:- Use a light beer for this recipe. Mexican lagers work well, but you can use any type of light beer you like.
- Adjust the amount of hot sauce to your taste. Some people like their chavelas spicy, while others prefer a milder flavor.
- Make sure the tomato juice is cold before you add it to the glass. This will help keep the chavela cold and refreshing.
- Offer a variety of garnishes, so your guests can customize their chavelas to their liking.
- Consider serving chavelas with some traditional Mexican dishes, such as tacos, guacamole, and salsa.
Nutrition Information
Here’s the nutrition information for one serving of chavelas:- Calories: 121
- Protein: 2 grams
- Fat: 0 grams
- Carbohydrates: 19 grams
- Fiber: 2 grams
- Sugar: 10 grams
- Sodium: 554 milligrams