North Indian Chicken Curry Valerie's Keepers from www.valerieskeepers.com
Introduction
Indian cuisine is famous for its rich, aromatic and flavorful curries. Chicken curry is one such dish that is loved by people all over the world. It is a perfect blend of spices and tender chicken pieces that are simmered in a creamy, tomato-based gravy. This dish is not only delicious but also easy to make at home. In this article, we will be sharing a detailed recipe for chicken curry Indian style.
Ingredients
Here are the ingredients that you will need to make chicken curry Indian style:
1 kg chicken, cut into pieces
2 onions, finely chopped
2 tomatoes, finely chopped
1 tablespoon ginger paste
1 tablespoon garlic paste
1 tablespoon cumin powder
1 tablespoon coriander powder
1 tablespoon turmeric powder
1 tablespoon red chili powder
1 tablespoon garam masala powder
1 cup yogurt
1/2 cup cream
3 tablespoons vegetable oil
Salt to taste
Water as required
Instructions
Here are the step-by-step instructions to make chicken curry Indian style: 1. Heat the oil in a large pot or dutch oven over medium heat. Add the onions and sauté until they turn translucent. 2. Add the ginger and garlic paste and sauté for another minute. 3. Add the tomatoes and cook until they turn soft and mushy. 4. Add all the spice powders - cumin, coriander, turmeric, red chili, and garam masala - and sauté for a minute. 5. Add the chicken pieces and mix well with the masala. Cook for 5-7 minutes or until the chicken turns slightly brown. 6. Add salt to taste and mix well. 7. Add water as required and bring the curry to a boil. Lower the heat, cover the pot, and let the curry simmer for 20-25 minutes or until the chicken is cooked through. 8. In a separate bowl, whisk the yogurt and cream together. 9. Once the chicken is cooked, add the yogurt and cream mixture to the curry and mix well. 10. Simmer the curry for another 5-7 minutes until the gravy thickens and the chicken is coated well. 11. Taste and adjust the seasoning as required. 12. Serve hot with rice or naan bread.
Nutrition
Chicken curry Indian style is a nutritious dish that is rich in protein, vitamins, and minerals. Here is the nutritional information for a serving of chicken curry (based on 4 servings):
Calories: 452
Protein: 38g
Fat: 28g
Carbohydrates: 12g
Fiber: 3g
Sugar: 6g
Conclusion
Chicken curry Indian style is a delicious and hearty dish that is perfect for a weeknight dinner or a special occasion. With this detailed recipe, you can easily make this dish at home and impress your family and friends with your culinary skills. So, go ahead and give this recipe a try and enjoy the flavorful and aromatic chicken curry.
