Manchurian chicken, Recipe Petitchef from en.petitchef.com
Introduction
Manchurian chicken is a popular Chinese dish that is enjoyed by many people around the world. This dish is a combination of crispy chicken and a spicy, tangy sauce that is perfect for any occasion. In this recipe, we will show you how to make Manchurian chicken from scratch with easy-to-follow instructions.
Ingredients
To make Manchurian chicken, you will need the following ingredients: - 500g boneless chicken, cut into small pieces - 2 tbsp cornflour - 1 tsp ginger paste - 1 tsp garlic paste - 1 tsp soy sauce - 1 tsp red chilli powder - 1 tsp salt - 1 egg - Oil for frying For the sauce: - 2 tbsp oil - 1 tbsp ginger, finely chopped - 1 tbsp garlic, finely chopped - 1 onion, thinly sliced - 1 capsicum, thinly sliced - 2 green chillies, finely chopped - 2 tbsp soy sauce - 1 tbsp red chilli sauce - 1 tbsp tomato ketchup - 1 tsp vinegar - 1 tsp sugar - 1 tsp salt - 1 cup water - 2 tbsp cornflour mixed with water
Instructions
Follow these simple steps to make delicious Manchurian chicken: 1. In a bowl, mix the chicken pieces with cornflour, ginger paste, garlic paste, soy sauce, red chilli powder, salt, and egg. Mix well and keep aside for 10-15 minutes. 2. Heat oil in a deep frying pan and fry the chicken pieces until golden brown. Drain and keep aside. 3. In another pan, heat oil and add ginger, garlic, and green chillies. Fry for a few seconds until fragrant. 4. Add onion and capsicum and fry for 2-3 minutes until they are soft. 5. Add soy sauce, red chilli sauce, tomato ketchup, vinegar, sugar, salt, and water. Mix well and bring to a boil. 6. Add the cornflour mixture and stir continuously until the sauce thickens. 7. Add the fried chicken pieces to the sauce and mix well. 8. Cook for another 2-3 minutes until the sauce coats the chicken pieces. 9. Garnish with chopped spring onions and serve hot with rice or noodles.
Nutrition
This recipe makes approximately 4 servings. Each serving contains: - Calories: 388 - Fat: 18g - Carbohydrates: 24g - Protein: 31g - Sodium: 2284mg
Conclusion
Manchurian chicken is a delicious and easy-to-make recipe that is perfect for any occasion. With its crispy chicken and spicy, tangy sauce, this dish is sure to be a hit with your family and friends. So why not give it a try and impress everyone with your culinary skills?
