Baby Potato Recipe: A Delicious And Nutritious Dish For Everyone
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OvenRoasted Baby Potatoes Recipe from www.thespruceeats.com
Introduction
Baby potatoes, also known as new potatoes, are young potatoes that are harvested before they reach maturity. They are small in size, with a tender skin and a creamy texture. Baby potatoes are a versatile ingredient that can be used in many different dishes, from salads to stews. In this article, we will share with you a delicious and easy-to-make baby potato recipe that can be enjoyed by everyone.
Ingredients
To make this baby potato recipe, you will need the following ingredients: - 1 pound of baby potatoes - 2 tablespoons of olive oil - 1 teaspoon of salt - 1 teaspoon of black pepper - 2 cloves of garlic, chopped - 1 tablespoon of fresh rosemary, chopped - 1 tablespoon of fresh thyme, chopped
Instructions
Follow these simple steps to make this baby potato recipe: 1. Preheat your oven to 400 degrees F. 2. Wash the baby potatoes and pat them dry. 3. In a mixing bowl, combine the olive oil, salt, black pepper, garlic, rosemary, and thyme. 4. Add the baby potatoes to the mixing bowl and toss them in the oil mixture until they are coated evenly. 5. Spread the baby potatoes on a baking sheet lined with parchment paper. 6. Roast the baby potatoes in the oven for 20-25 minutes, or until they are tender and golden brown. 7. Remove the baby potatoes from the oven and let them cool for a few minutes before serving.
Nutrition
This baby potato recipe is not only delicious but also nutritious. Baby potatoes are a great source of vitamins and minerals, including potassium, vitamin C, and vitamin B6. They are also low in calories and fat, making them a healthy addition to any diet. One serving of this baby potato recipe contains approximately: - Calories: 180 - Fat: 7g - Carbohydrates: 28g - Fiber: 3g - Protein: 2g
Variations
This baby potato recipe is versatile and can be customized to your liking. Here are some variations you can try: - Add some chopped onions or bell peppers to the oil mixture for extra flavor. - Sprinkle some grated Parmesan cheese over the roasted baby potatoes before serving. - Use different herbs, such as oregano or basil, instead of rosemary and thyme. - Serve the baby potatoes with a dipping sauce, such as garlic aioli or ranch dressing.
Conclusion
This baby potato recipe is a simple and delicious dish that can be enjoyed by everyone. Whether you serve it as a side dish or a main course, it is sure to be a hit. With its nutritious ingredients and easy preparation, this baby potato recipe is a must-try for anyone looking to add some variety to their meals.
