Fish with CoconutShallot Sauce Recipe EatingWell from www.eatingwell.com
Introduction
There’s nothing quite like a flavorful sauce to add to your favorite fish dish. This fish in sauce recipe is a classic that is sure to impress your guests. Whether you’re entertaining or just looking for a tasty dinner for your family, this recipe is an excellent choice. Here’s what you’ll need to make it:
Ingredients
4-6 fish fillets (halibut, tilapia, or cod work well)
This fish in sauce recipe provides a healthy dose of protein and vegetables. Depending on the type of fish you choose and the number of servings you make, the nutritional information will vary. Here’s a breakdown of the approximate nutritional information for one serving of this dish:
Calories: 250-350
Protein: 25-30 grams
Carbohydrates: 10-15 grams
Fat: 10-15 grams
Fiber: 2-3 grams
Conclusion
This fish in sauce recipe is a delicious and healthy choice for any meal. With its flavorful sauce and tender fish, it’s sure to become a favorite in your household. Give it a try and see how easy it is to impress your guests with a homemade sauce that’s packed with flavor.