Easy Quiche Lorraine Recipe


No Fail Quiche Lorraine West Via Midwest
No Fail Quiche Lorraine West Via Midwest from www.westviamidwest.com

Introduction

Quiche Lorraine is a classic French dish that has been enjoyed all over the world. It is a savory pie made with a pastry crust filled with a mixture of eggs, cream, cheese, and bacon. The dish is easy to make and can be enjoyed for breakfast, lunch, or dinner. In this article, we will be discussing an easy quiche Lorraine recipe that anyone can make at home. We will go over the ingredients, instructions, and nutrition of this delicious dish.

Ingredients

To make an easy quiche Lorraine, you will need the following ingredients:
  • 1 pie crust
  • 8 slices of bacon, cooked and chopped
  • 1 cup of shredded Gruyere cheese
  • 4 eggs
  • 1 cup of heavy cream
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1/8 teaspoon of ground nutmeg

Pie Crust

You can use a store-bought pie crust or make your own. If you decide to make your own, here is an easy recipe:
  • 1 1/4 cups of all-purpose flour
  • 1/2 teaspoon of salt
  • 1/2 cup of unsalted butter, cold and cubed
  • 3-4 tablespoons of ice water

Instructions

Now that we have gone over the ingredients, let's move on to the instructions:
  1. Preheat your oven to 375°F (190°C).
  2. Place the pie crust in a 9-inch pie dish and crimp the edges.
  3. Sprinkle the cooked bacon and shredded Gruyere cheese into the pie crust.
  4. In a medium bowl, whisk together the eggs, heavy cream, salt, black pepper, and ground nutmeg.
  5. Pour the egg mixture over the bacon and cheese in the pie crust.
  6. Bake the quiche for 35-40 minutes, or until the filling is set and the top is golden brown.
  7. Remove the quiche from the oven and let it cool for a few minutes before slicing and serving.

Nutrition

Here is the nutrition information for one serving of this easy quiche Lorraine:
  • Calories: 445
  • Protein: 15g
  • Fat: 36g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Sugar: 1g
  • Cholesterol: 207mg
  • Sodium: 602mg
  • Potassium: 156mg
  • Vitamin A: 21.1%
  • Vitamin C: 0.2%
  • Calcium: 21.2%
  • Iron: 8.8%

Conclusion

In conclusion, this easy quiche Lorraine recipe is a delicious and satisfying dish that can be enjoyed any time of the day. With just a few simple ingredients and easy-to-follow instructions, you can make this classic French dish in the comfort of your own home. Whether you are looking for a quick and easy breakfast or a hearty lunch or dinner, this quiche Lorraine recipe is sure to satisfy. Give it a try and let us know what you think!

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