Prego Shrimp Alfredo Recipe

Dwy hesti

December 21, 2022

Introduction

If you love seafood and pasta, then you must try Prego Shrimp Alfredo. It is a classic and delicious dish that is easy to make. This recipe combines creamy Alfredo sauce, perfectly cooked shrimp, and pasta to create a mouth-watering dish that is perfect for any occasion. In this blog post, we will take you through the ingredients and instructions to make the perfect Prego Shrimp Alfredo.

Ingredients

To make Prego Shrimp Alfredo, you will need the following ingredients:

1 lb. of shrimp, peeled and deveined
1 box of pasta (linguine or fettuccine)
1 jar of Prego Alfredo sauce
1 tablespoon of olive oil
1 tablespoon of butter
2 cloves of garlic, minced
½ cup of grated Parmesan cheese
Salt and pepper to taste
Chopped parsley for garnish (optional)

Instructions

1. Start by cooking the pasta according to the package instructions. Make sure to add salt to the water for seasoning. Once cooked, drain the pasta and set it aside. 2. In a large skillet, heat the olive oil and butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant. 3. Add the shrimp to the skillet and season with salt and pepper. Cook the shrimp for 2-3 minutes on each side until pink and cooked through. 4. Remove the shrimp from the skillet and set them aside. 5. In the same skillet, pour the jar of Prego Alfredo sauce and heat it up over medium heat. 6. Once the sauce is heated, add the cooked pasta to the skillet and toss to coat the pasta with the Alfredo sauce. 7. Add the cooked shrimp to the skillet and gently toss with the pasta and sauce. 8. Finally, add the grated Parmesan cheese to the skillet and stir until the cheese is melted and the sauce is creamy. 9. Garnish with chopped parsley (optional) and serve hot.

Nutrition

This Prego Shrimp Alfredo recipe serves four people and has the following nutritional information per serving:

Calories: 680
Total Fat: 24g
Saturated Fat: 10g
Cholesterol: 310mg
Sodium: 1160mg
Total Carbohydrates: 70g
Dietary Fiber: 3g
Sugars: 3g
Protein: 43g

Tips and Variations

Here are some tips and variations to make the perfect Prego Shrimp Alfredo:

Use fresh shrimp for the best flavor and texture. If you are using frozen shrimp, make sure to thaw them before cooking.
If you want to make the dish healthier, you can use whole wheat pasta and reduce the amount of cheese and butter.
If you like your Alfredo sauce extra creamy, you can add a splash of heavy cream to the sauce.
You can add other ingredients to the dish, such as mushrooms, cherry tomatoes, or spinach, to add more flavor and nutrition.
If you want to make the dish spicier, you can add red pepper flakes or cayenne pepper to the sauce.

Conclusion

Prego Shrimp Alfredo is a classic and delicious dish that is perfect for any occasion. With this recipe, you can make a creamy and flavorful Alfredo sauce that perfectly complements the perfectly cooked shrimp and pasta. You can serve this dish as a main course for dinner or as a special treat for your family and friends. We hope you enjoy this recipe and share it with your loved ones.