Quick and Easy Spaghetti Bolognese Scrambled Chefs from www.scrambledchefs.com
Introduction
Are you looking for a quick and easy meal that will satisfy your hunger and taste buds? Look no further than this simple spaghetti bolognese recipe! With just a few simple ingredients and easy-to-follow instructions, you can have a delicious meal on the table in no time.
Ingredients
For this recipe, you will need the following ingredients:
400g Spaghetti
500g Ground beef
1 Onion, finely chopped
2 Garlic cloves, minced
1 can of chopped tomatoes
2 tbsp Tomato paste
1 tbsp Olive oil
1 tsp Dried oregano
1 tsp Dried basil
Salt and pepper to taste
Grated Parmesan cheese (optional)
Instructions
1. Begin by cooking the spaghetti according to the package instructions. Once cooked, drain and set aside. 2. In a large pan, heat the olive oil over medium heat. 3. Add the chopped onion and minced garlic to the pan and cook for 2-3 minutes until the onion is translucent. 4. Add the ground beef to the pan and cook until browned, breaking up any large pieces with a wooden spoon. 5. Once the beef is browned, add the can of chopped tomatoes, tomato paste, dried oregano, and dried basil. 6. Stir everything together and bring to a simmer. 7. Allow the sauce to simmer for 10-15 minutes, stirring occasionally. 8. Taste the sauce and season with salt and pepper to your liking. 9. Once the sauce is done, serve the spaghetti onto plates and top with the bolognese sauce. 10. If desired, sprinkle grated Parmesan cheese on top of each serving. 11. Enjoy your delicious and simple spaghetti bolognese!
Nutrition
This recipe makes approximately 4 servings, with each serving containing:
Calories: 615
Protein: 36g
Fat: 23g
Carbohydrates: 64g
Fiber: 5g
Sugar: 8g
Sodium: 637mg
Conclusion
This simple spaghetti bolognese recipe is a great option for a quick and delicious meal. With just a few ingredients and easy instructions, you can have a satisfying meal on the table in no time. Plus, with the added nutrition information, you can feel confident in what you're eating. Give it a try and enjoy!
