How To Cook Potatoes (Como Guisar Papas) - Easy And Delicious Recipe


Aquí se cocina Congrio guisado con patatas
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Introduction

Potatoes are one of the most versatile and beloved vegetables around the world. They can be cooked in a variety of ways, including fried, mashed, baked, and boiled. In this article, we will teach you how to cook potatoes (como guisar papas) in a delicious and easy way. This recipe is perfect as a side dish for any meal or as a main course for a vegetarian or vegan diet.

Ingredients

To make this recipe, you will need the following ingredients: - 4 medium potatoes - 1 onion - 2 garlic cloves - 2 tablespoons of olive oil - 1 teaspoon of salt - 1 teaspoon of ground black pepper - 1 teaspoon of paprika - 1 teaspoon of dried oregano - 1 cup of water

Instructions

1. First, wash the potatoes thoroughly and cut them into small cubes or slices. 2. Peel the onion and cut it into thin slices. 3. Peel the garlic cloves and mince them finely. 4. In a large skillet, heat the olive oil over medium heat. 5. Add the onions and garlic to the skillet and sauté them until they become translucent. 6. Add the potatoes to the skillet and stir well until they are coated with the oil. 7. Season the potatoes with salt, black pepper, paprika, and oregano. 8. Stir well to distribute the seasonings evenly. 9. Add the water to the skillet and stir well. 10. Cover the skillet and reduce the heat to low. 11. Let the potatoes simmer for 20-25 minutes or until they are tender. 12. Check occasionally and stir gently to prevent sticking. 13. Once the potatoes are cooked, remove the skillet from the heat. 14. Let the potatoes cool for a few minutes before serving. 15. Garnish with fresh herbs, such as parsley or cilantro, if desired.

Nutrition

This recipe is a great source of carbohydrates, fiber, and vitamins. One serving of this dish (1 cup) contains approximately: - Calories: 157 - Fat: 5g - Carbohydrates: 26g - Fiber: 4g - Protein: 3g

Conclusion

Cooking potatoes (como guisar papas) is a simple but delicious way to incorporate this versatile vegetable into your diet. This recipe is easy to make and can be modified to suit your taste preferences. You can add different herbs and spices, such as rosemary or cumin, to enhance the flavor. Moreover, this dish is budget-friendly and can be served as a side dish or a main course. We hope you enjoy this recipe and try it at home soon. ¡Buen provecho!

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