Indulge In A Creamy And Rich Chocolate Orange Cheesecake Recipe


Gluten Free Chocolate Orange Cheesecake Recipe (NoBake)
Gluten Free Chocolate Orange Cheesecake Recipe (NoBake) from glutenfreecuppatea.co.uk

Introduction

Cheesecake is a classic dessert that is loved by many. The rich and creamy texture of cheesecake is perfect to enjoy after a hearty meal. Now, imagine adding chocolate and orange into the mix. The result is a delicious and unique dessert that will leave your taste buds wanting more. This chocolate orange cheesecake recipe is easy to make and will surely impress your family and friends.

Ingredients

For the crust: - 1 1/2 cups of graham cracker crumbs - 1/4 cup of granulated sugar - 6 tablespoons of unsalted butter, melted For the filling: - 24 oz of cream cheese, softened - 1 cup of granulated sugar - 1/2 cup of sour cream - 1 teaspoon of vanilla extract - 4 large eggs - 1/3 cup of orange juice - 1 tablespoon of orange zest - 1 cup of semi-sweet chocolate chips, melted For the topping: - 1 cup of heavy cream - 1/4 cup of powdered sugar - 1/2 teaspoon of vanilla extract - Orange slices and chocolate shavings for garnish

Instructions

1. Preheat your oven to 325°F. 2. In a bowl, mix the graham cracker crumbs, sugar, and melted butter until well combined. Press the mixture onto the bottom of a 9-inch springform pan. Bake for 10 minutes or until lightly golden. Let it cool while preparing the filling. 3. In a large mixing bowl, beat the cream cheese until smooth. Add the sugar, sour cream, and vanilla extract. Beat until well combined. 4. Add the eggs one at a time, mixing well after each addition. 5. Add the orange juice and orange zest to the mixture. Mix until well incorporated. 6. Melt the chocolate chips in a microwave or using a double boiler. Add the melted chocolate to the mixture and mix until well combined. 7. Pour the filling onto the crust and smooth the top with a spatula. 8. Bake the cheesecake for 50-60 minutes or until the edges are set and the center is slightly jiggly. 9. Turn off the oven and let the cheesecake cool inside for 30 minutes with the door slightly open. 10. Remove the cheesecake from the oven and let it cool to room temperature. Refrigerate for at least 4 hours or overnight. 11. For the topping, beat the heavy cream, powdered sugar, and vanilla extract until soft peaks form. Spread the whipped cream on top of the cheesecake and garnish with orange slices and chocolate shavings.

Nutrition

This chocolate orange cheesecake recipe makes 12 servings. Each serving contains approximately 540 calories, 39g of fat, 36g of carbohydrates, and 9g of protein. The nutrition values may vary depending on the type and amount of ingredients used.

Conclusion

This chocolate orange cheesecake recipe is perfect for any occasion. Whether it's for a special dinner party or a casual get-together, this dessert will surely impress your guests. The combination of chocolate and orange creates a unique flavor that is both rich and refreshing. Give this recipe a try and indulge in a creamy and delicious cheesecake that will leave you wanting more.

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