Homemade Gherkins Pickles Recipe make this delicious and addicting from www.pinterest.co.uk
Introduction
Pickled gherkins are a popular snack that is enjoyed all over the world. They are crunchy, tangy, and full of flavor. Making pickled gherkins at home is easy and a great way to preserve your excess harvest. In this article, we will provide you with a detailed recipe for pickled gherkins, including all the ingredients and instructions you need to make your own delicious pickles.
Ingredients
To make pickled gherkins, you will need the following ingredients:
1 pound of fresh gherkins
1 cup of white vinegar
1 cup of water
2 tablespoons of salt
1 tablespoon of sugar
1 teaspoon of mustard seeds
1 teaspoon of coriander seeds
1 teaspoon of black peppercorns
2 cloves of garlic, peeled and sliced
Instructions
To make pickled gherkins, follow these simple steps:
Step 1: Clean the gherkins
Start by washing the gherkins thoroughly under cold running water. Trim the ends and slice them in half lengthwise.
Step 2: Prepare the brine
In a saucepan, combine the white vinegar, water, salt, sugar, mustard seeds, coriander seeds, black peppercorns, and sliced garlic. Bring the mixture to a boil over high heat, stirring occasionally.
Step 3: Pack the gherkins
Pack the sliced gherkins into sterilized jars, leaving a little bit of space at the top.
Step 4: Pour the brine into the jars
Carefully pour the hot brine over the gherkins, making sure that they are completely covered.
Step 5: Seal the jars
Use sterilized lids and rings to seal the jars. Tighten the rings, but not too tightly.
Step 6: Store the jars
Allow the jars to cool to room temperature before storing them in a cool, dark place. The pickled gherkins will be ready to eat in about 2 weeks.
Nutrition
Pickled gherkins are low in calories and are a good source of vitamin K. They are also a good source of fiber and contain small amounts of other vitamins and minerals. However, pickled gherkins are high in sodium, so they should be consumed in moderation.
Conclusion
Making pickled gherkins at home is easy and a great way to preserve your excess harvest. With this recipe, you can make your own delicious pickles that are full of flavor and nutrition. Enjoy them as a snack or as a tasty addition to your favorite sandwich or burger.
