Pickle Hot Dog with Mustard and Onion Jam Keto Pots from ketopots.com
Introduction
Pickling hot dogs may not be the first thing that comes to mind when thinking about pickling, but it's a surprisingly delicious way to enjoy your favorite snack. Pickled hot dogs are tangy, flavorful, and can be enjoyed on their own or as a topping for sandwiches, salads, and more. Plus, they're incredibly easy to make at home with just a few ingredients and a little bit of time. In this article, we'll show you how to make pickled hot dogs step-by-step, along with some tips and tricks for getting the best results.
Ingredients
To make pickled hot dogs, you'll need: - 1 package of hot dogs (8-10 hot dogs) - 1 cup apple cider vinegar - 1/2 cup water - 1/4 cup sugar - 1 tablespoon salt - 1 teaspoon black peppercorns - 1 teaspoon mustard seeds - 1 bay leaf - 1 garlic clove, smashed
Instructions
1. Start by preparing your hot dogs. Rinse them under cold water to remove any excess juices, then use a fork to poke a few holes in each hot dog. This will help the pickling liquid penetrate the meat and create a more flavorful result. 2. In a medium saucepan, combine the apple cider vinegar, water, sugar, salt, black peppercorns, mustard seeds, bay leaf, and garlic clove. Bring the mixture to a boil over medium-high heat, stirring occasionally to dissolve the sugar and salt. 3. Once the liquid is boiling, reduce the heat to low and add the hot dogs to the pot. Make sure they're fully submerged in the liquid. 4. Simmer the hot dogs in the pickling liquid for 10-15 minutes, or until they're cooked through and have absorbed some of the tangy flavor. 5. After 10-15 minutes, remove the pot from the heat and let the hot dogs cool in the liquid for 10-15 more minutes. This will allow them to absorb even more flavor and become fully pickled. 6. Once the hot dogs are cool, transfer them to an airtight container and pour the pickling liquid over them. Make sure the hot dogs are fully covered by the liquid. 7. Refrigerate the pickled hot dogs for at least 24 hours before serving. This will give them time to fully absorb the flavor of the pickling liquid and become perfectly tangy and delicious.
Nutrition
If you're curious about the nutritional information for pickled hot dogs, here are some basic facts: - One hot dog typically contains around 150 calories, 6 grams of protein, and 12 grams of fat. - The pickling liquid adds some additional calories and sugar, but not a significant amount. - Overall, pickled hot dogs are a tasty treat that can be enjoyed in moderation as part of a balanced diet.
Conclusion
Pickling hot dogs is a simple and tasty way to enjoy this classic snack. With just a few ingredients and some time, you can create a tangy and flavorful treat that can be enjoyed on its own or as a topping for sandwiches, salads, and more. Give this recipe a try and see how easy it is to make your own pickled hot dogs at home!
