One Man's Travels A Tasty Traditional Cottage Pie Recipe Made With from grahamettridge.blogspot.com
Introduction
Cottage Pie is a classic comfort food that has been around for centuries. It is a hearty and filling dish that is perfect for those cold winter nights. This recipe is easy to make and is sure to be a hit with your family and friends.
Ingredients
For the meat filling:
1 pound ground beef
1 onion, diced
2 cloves garlic, minced
2 carrots, peeled and diced
2 celery stalks, diced
1 cup beef broth
1 tablespoon tomato paste
1 tablespoon Worcestershire sauce
1 teaspoon dried thyme
1 teaspoon dried rosemary
1 teaspoon salt
1/2 teaspoon black pepper
For the mashed potato topping:
2 pounds potatoes, peeled and chopped
1/2 cup milk
1/4 cup butter
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 cup grated cheddar cheese
Instructions
1. Preheat the oven to 375°F. 2. In a large skillet, cook the ground beef over medium-high heat until browned and cooked through. 3. Add the onion, garlic, carrots, and celery to the skillet and cook until the vegetables are tender. 4. Stir in the beef broth, tomato paste, Worcestershire sauce, thyme, rosemary, salt, and pepper. Bring to a simmer and cook for 10 minutes. 5. Meanwhile, boil the potatoes in a large pot of salted water until tender, about 15 minutes. 6. Drain the potatoes and return them to the pot. 7. Add the milk, butter, salt, and pepper to the pot and mash the potatoes until smooth. 8. Pour the meat filling into a 9x13 inch baking dish. 9. Spread the mashed potatoes over the top of the meat filling. 10. Sprinkle the grated cheddar cheese over the top of the mashed potatoes. 11. Bake for 25-30 minutes, or until the cheese is melted and the potatoes are lightly browned. 12. Let the cottage pie cool for a few minutes before serving.
Nutrition
This recipe makes 8 servings. Each serving contains approximately:
Calories: 416
Protein: 21g
Fat: 21g
Carbohydrates: 35g
Fiber: 4g
Sugar: 5g
Sodium: 785mg
Conclusion
This cottage pie recipe is sure to become a family favorite. It is easy to make and is perfect for those busy weeknights. The hearty meat filling and creamy mashed potato topping are the perfect combination. Give this recipe a try and see for yourself why it is the best cottage pie recipe out there!
