Everyone loves cookies, and this recipe for cookie delight is sure to be a crowd-pleaser. This recipe is easy to make, and the end result is a delicious treat that is perfect for any occasion. This cookie delight recipe is perfect for both novice and experienced bakers alike. You can make these cookies for a family gathering, a party, or just to satisfy your sweet tooth.
Ingredients:
To make this cookie recipe, you will need the following ingredients: - 1 cup unsalted butter, softened - 1 1/2 cups granulated sugar - 2 large eggs - 2 teaspoons vanilla extract - 2 1/2 cups all-purpose flour - 1 teaspoon baking powder - 1/2 teaspoon baking soda - 1/2 teaspoon salt - 1 cup semisweet chocolate chips - 1/2 cup chopped walnuts
Instructions:
1. Preheat your oven to 350 degrees Fahrenheit. 2. In a large mixing bowl, cream together the butter and sugar until the mixture is light and fluffy. 3. Add the eggs and vanilla extract to the bowl, and mix well. 4. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt. 5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. 6. Fold in the chocolate chips and chopped walnuts. 7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper. 8. Bake for 10-12 minutes, or until the edges of the cookies are golden brown. 9. Remove the cookies from the oven and let them cool on a wire rack before serving.
Nutrition:
This cookie delight recipe makes approximately 36 cookies, and each cookie contains approximately 140 calories. The cookies are also a good source of protein, fiber, and carbohydrates. If you're looking for a healthier option, you can substitute the semisweet chocolate chips for dark chocolate chips or dried fruit.
Conclusion:
This cookie delight recipe is perfect for anyone who loves cookies. The recipe is easy to follow, and the end result is a delicious treat that is sure to be a hit. Whether you're making these cookies for a party or just to satisfy your sweet tooth, you won't be disappointed. So, grab your ingredients and get baking - you won't regret it!