Easy Baked Mac and Cheese Simply Scratch from www.simplyscratch.com
Introduction
Mac and cheese is a classic comfort food that everyone loves. It's a quick and easy meal that can be made in no time. This recipe is perfect for those who want to make mac and cheese from scratch without spending too much time in the kitchen. In this article, we will provide you with an easy mac and cheese recipe that you can make at home.
Ingredients
Here are the ingredients you will need to make the easy mac and cheese recipe:
1 pound elbow macaroni
4 tablespoons unsalted butter
4 tablespoons all-purpose flour
2 cups milk
2 cups shredded cheddar cheese
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions
Here are the step-by-step instructions for making the easy mac and cheese recipe:
Boil a large pot of salted water over high heat. Once the water is boiling, add the elbow macaroni and cook for 8-10 minutes, or until the macaroni is tender.
While the macaroni is cooking, melt the butter in a large saucepan over medium heat.
Whisk in the flour and cook for 1-2 minutes, or until the mixture is smooth and bubbly.
Gradually whisk in the milk and continue cooking, whisking constantly, until the mixture thickens and comes to a boil.
Reduce the heat to low and stir in the shredded cheddar cheese until it is melted and smooth.
Add the salt and black pepper, and stir to combine.
Drain the cooked macaroni and add it to the cheese sauce. Stir until the macaroni is evenly coated with the sauce.
Serve immediately.
Nutrition
Here is the approximate nutritional information for one serving of the easy mac and cheese recipe:
Calories: 540
Total Fat: 25g
Saturated Fat: 15g
Cholesterol: 75mg
Sodium: 665mg
Total Carbohydrates: 53g
Dietary Fiber: 2g
Sugars: 7g
Protein: 24g
Tips
Here are some tips to help you make the best easy mac and cheese recipe:
Use elbow macaroni for the best texture.
Make sure to salt the water before boiling the macaroni.
Shred the cheese yourself for the best flavor.
Use whole milk for a creamier sauce.
Don't overcook the macaroni, as it will continue to cook in the cheese sauce.
Feel free to add other ingredients, such as bacon or breadcrumbs, to the mac and cheese for extra flavor.
Conclusion
In conclusion, this easy mac and cheese recipe is a quick and delicious meal that everyone will love. With only a few simple ingredients and easy-to-follow instructions, you can make a homemade mac and cheese that rivals any restaurant's version. Give this recipe a try today and enjoy a classic comfort food in the comfort of your own home.
