No churn Christmas Pudding Ice Cream Recipes Made Easy from recipesmadeeasy.co.uk
Introduction
Ice cream pudding is a delightful treat that combines two popular desserts, ice cream, and pudding. This dessert is perfect for hot summer days and can be enjoyed by both children and adults alike. It is a simple recipe that requires only a few ingredients and can be made in under an hour.
Ingredients
To make ice cream pudding, you will need the following ingredients:
1 package instant pudding mix (any flavor of your choice)
2 cups milk
1 pint ice cream (any flavor of your choice)
Whipped cream (optional)
Sprinkles (optional)
Instructions
Step 1: Make the Pudding
Begin by preparing the instant pudding mix according to the package instructions. Typically, this requires mixing the pudding mix with two cups of milk and whisking it for about two minutes.
Step 2: Add the Ice Cream
Once the pudding mix is well combined, add the pint of ice cream to the mixture. You can choose any flavor of ice cream that you like, but vanilla ice cream is a popular choice.
Step 3: Mix the Ingredients
Using a whisk or an electric mixer, mix the pudding and ice cream thoroughly. You want to make sure that the pudding and ice cream are well combined and there are no lumps.
Step 4: Pour into a Dish
Pour the mixture into a large dish or individual cups. You can use any type of dish, from a glass bowl to a plastic container.
Step 5: Refrigerate
Place the pudding in the refrigerator and allow it to chill for at least 30 minutes. This will help the pudding set and become firm.
Step 6: Add Toppings (Optional)
Once the pudding has set, you can add toppings such as whipped cream or sprinkles. This is a great way to add some extra flavor and texture to the dessert.
Nutrition
One serving of ice cream pudding (1/2 cup) contains approximately:
Calories: 190
Total Fat: 6g
Saturated Fat: 3.5g
Cholesterol: 25mg
Sodium: 300mg
Total Carbohydrates: 30g
Dietary Fiber: 0g
Sugars: 23g
Protein: 4g
Tips and Variations
Experiment with different flavors of instant pudding mix and ice cream to create unique combinations.
Add crushed cookies or candy to the pudding mixture for an extra crunch.
Try using frozen yogurt or sorbet instead of ice cream for a lighter version of the dessert.
Top the pudding with fresh fruit for a healthier option.
Use almond or soy milk instead of regular milk for a dairy-free option.
Conclusion
Ice cream pudding is a delicious and easy dessert that is perfect for any occasion. By following these simple steps, you can create a sweet and creamy treat that is sure to satisfy your sweet tooth. Try out different flavors and toppings to make this dessert your own. Enjoy!
