Pancake Day Recipe: A Delicious And Easy Recipe To Make
Introduction
Pancake Day, also known as Shrove Tuesday, is a day celebrated annually on the day before Ash Wednesday, which marks the beginning of Lent. It is a day where people traditionally use up all the rich ingredients in their pantry before the start of the fasting period. Pancakes are a popular dish on this day, and they are a delicious and easy recipe to make. Here is a recipe for Pancake Day that you can make in the comfort of your own home.Ingredients
To make pancakes for Pancake Day, you will need the following ingredients:- 1 cup of all-purpose flour
- 2 tbsp of sugar
- 2 tsp of baking powder
- 1/4 tsp of salt
- 1 cup of milk
- 1 egg
- 2 tbsp of melted butter
- 1 tsp of vanilla extract
- Butter or oil for cooking
Instructions
To make pancakes for Pancake Day, follow these instructions:- In a large bowl, combine the flour, sugar, baking powder, and salt. Mix well.
- In a separate bowl, whisk together the milk, egg, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
- Heat a non-stick pan over medium heat. Add a small amount of butter or oil to the pan.
- Using a 1/4 cup measuring cup, scoop the batter onto the pan.
- Cook the pancake until bubbles form on the surface, then flip and cook for an additional 1-2 minutes, or until golden brown.
- Repeat with the remaining batter, adding more butter or oil to the pan as needed.
- Serve the pancakes warm with your favorite toppings, such as maple syrup, whipped cream, or fresh berries.
Nutrition
Here is the nutrition information for one serving of Pancake Day pancakes (recipe makes approximately 8 pancakes):- Calories: 131
- Total Fat: 5g
- Saturated Fat: 2.8g
- Cholesterol: 36mg
- Sodium: 227mg
- Total Carbohydrates: 18g
- Dietary Fiber: 0.5g
- Sugars: 5.6g
- Protein: 3.2g