Pasta Recipe With Tomato Sauce


Pasta with Tomato Cream Sauce Recipe Ree Drummond Food Network
Pasta with Tomato Cream Sauce Recipe Ree Drummond Food Network from www.foodnetwork.com

Ingredients:

The ingredients needed for this pasta recipe with tomato sauce are:

  • 1 pound of pasta (spaghetti, penne, or any other type of pasta you prefer)
  • 1 can of crushed tomatoes
  • 1 onion, chopped
  • 4 cloves of garlic, minced
  • 2 tablespoons of olive oil
  • 1 teaspoon of dried basil
  • 1 teaspoon of dried oregano
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper

Instructions:

Here are the step-by-step instructions for making this delicious pasta recipe:

  1. Fill a large pot with water and bring it to a boil. Once the water is boiling, add the pasta and cook it according to the package instructions.
  2. While the pasta is cooking, heat the olive oil in a large skillet over medium heat.
  3. Add the chopped onion to the skillet and sauté it for 5-7 minutes, or until it becomes translucent.
  4. Add the minced garlic to the skillet and sauté for an additional 1-2 minutes, or until it becomes fragrant.
  5. Add the can of crushed tomatoes to the skillet, along with the dried basil, dried oregano, salt, and black pepper.
  6. Stir everything together and let the sauce simmer for 10-15 minutes, or until it thickens.
  7. Once the pasta is done cooking, drain it and add it to the skillet with the tomato sauce.
  8. Toss everything together until the pasta is coated in the sauce.
  9. Serve the pasta hot, with some grated Parmesan cheese on top if desired.

Nutrition:

This pasta recipe with tomato sauce is a delicious and healthy meal that's packed with nutrients. Here's the nutritional information for one serving:

  • Calories: 425
  • Protein: 13g
  • Carbohydrates: 75g
  • Fat: 8g
  • Fiber: 6g
  • Sugar: 9g
  • Sodium: 572mg

This pasta recipe is a great option for anyone who's looking for a healthy and delicious meal that's easy to make. It's also a great way to get your daily dose of veggies, since the tomato sauce is packed with nutrients. So next time you're in the mood for pasta, give this recipe a try!

Choosing the Right Pasta:

When it comes to making this pasta recipe with tomato sauce, you can use any type of pasta you prefer. Some popular options include spaghetti, penne, and fettuccine. However, you can also try using something more unique, like farfalle or fusilli. The key is to choose a pasta that you enjoy eating and that will hold up well with the sauce.

Making the Tomato Sauce:

The tomato sauce is the star of this pasta recipe, so it's important to get it right. To make the sauce, you'll need to start by sautéing the onion and garlic in some olive oil. This will help to release their flavors and create a base for the sauce. Once the onion and garlic are cooked, you can add the can of crushed tomatoes and seasonings. Be sure to let the sauce simmer for at least 10-15 minutes, as this will help it to thicken and develop a richer flavor.

Serving Suggestions:

This pasta recipe is delicious on its own, but you can also serve it with some additional toppings to take it to the next level. Some popular options include grated Parmesan cheese, chopped fresh basil, or a sprinkle of red pepper flakes for some extra heat. You can also serve it with a side salad or some garlic bread for a complete meal.

Storing Leftovers:

If you have leftovers from this pasta recipe, you can store them in an airtight container in the fridge for up to 3-4 days. To reheat, simply microwave the pasta for a minute or two, or until it's heated through. You may need to add a splash of water or some additional sauce to help loosen it up.

Variations:

This pasta recipe is very versatile, so feel free to experiment with different ingredients to make it your own. For example, you could add some cooked chicken or sausage to the sauce for some extra protein. You could also add some chopped veggies, like bell peppers or zucchini, to the sauce to make it even more nutritious. The possibilities are endless!

Conclusion:

Overall, this pasta recipe with tomato sauce is a delicious and healthy meal option that's easy to make and packed with nutrients. Whether you're cooking for yourself or for a crowd, this recipe is sure to be a hit. So go ahead and give it a try!


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