Tiffin Recipe: Perfect For Quick And Healthy Meals


Christmas Chocolate Tiffin Everyday Cooks Recipe Chocolate snack
Christmas Chocolate Tiffin Everyday Cooks Recipe Chocolate snack from www.pinterest.com.au

Introduction

Tiffin is a popular Indian term that is used to describe a light meal that is typically eaten during the afternoon. It is usually packed in small boxes or containers and carried to work, school or for picnics. Tiffin recipes are easy to make, healthy and can be customized to suit individual preferences. In this article, we will discuss some of the best tiffin recipes that you can try at home.

Ingredients

Tiffin recipes are usually prepared using fresh ingredients that are easily available. Here are some of the common ingredients used in tiffin recipes:
  • Rice
  • Vegetables (carrots, peas, beans, potatoes, etc.)
  • Paneer (cottage cheese)
  • Chicken, beef or fish
  • Spices (cumin, coriander, turmeric, etc.)
  • Oil or ghee (clarified butter)
  • Bread or chapati
  • Yogurt

Instructions

There are different ways of preparing tiffin recipes, depending on personal preferences and dietary requirements. Here are some popular tiffin recipes that you can try at home:

1. Vegetable Pulao

Vegetable pulao is a nutritious and easy-to-prepare tiffin recipe that can be enjoyed by both adults and children. To make vegetable pulao, you will need the following ingredients:
  • 1 cup basmati rice
  • 1 onion, chopped
  • 1 green chilli, chopped
  • 1 cup mixed vegetables (carrots, peas, beans)
  • 1 tablespoon ghee
  • 1 teaspoon cumin seeds
  • 1 teaspoon coriander powder
  • Salt to taste
Instructions: 1. Soak the basmati rice in water for 30 minutes and drain the water. 2. In a pan, heat the ghee and add the cumin seeds. 3. Add the chopped onions and green chilli and sauté till the onions turn golden brown. 4. Add the mixed vegetables and sauté for 2-3 minutes. 5. Add the soaked rice and fry for 2-3 minutes. 6. Add 2 cups of water, coriander powder, and salt to taste. 7. Bring the mixture to a boil and then reduce the heat to low. 8. Cover the pan and cook for 15-20 minutes or until the rice is done. 9. Serve hot with raita or yogurt.

2. Paneer Bhurji

Paneer bhurji is a popular tiffin recipe that is made using paneer (cottage cheese) and spices. It is a great source of protein and can be enjoyed by vegetarians and non-vegetarians alike. To make paneer bhurji, you will need the following ingredients:
  • 200 grams paneer, grated
  • 1 onion, chopped
  • 1 tomato, chopped
  • 1 teaspoon cumin seeds
  • 1 teaspoon coriander powder
  • 1 teaspoon turmeric powder
  • 1 teaspoon red chilli powder
  • Salt to taste
  • 2 tablespoons oil
Instructions: 1. Heat oil in a pan and add the cumin seeds. 2. Add the chopped onions and sauté till they turn golden brown. 3. Add the chopped tomatoes and cook for 2-3 minutes. 4. Add the grated paneer, coriander powder, turmeric powder, red chilli powder, and salt to taste. 5. Mix well and cook for 5-7 minutes or until the paneer is cooked. 6. Serve hot with bread or chapati.

3. Chicken Sandwich

Chicken sandwich is a popular tiffin recipe that is easy to make and can be enjoyed by both adults and children. To make chicken sandwich, you will need the following ingredients:
  • 2 slices of bread
  • 100 grams of cooked chicken, shredded
  • 1 tablespoon mayonnaise
  • 1 teaspoon mustard sauce
  • 1 lettuce leaf
  • 1 tomato, sliced
  • Salt and pepper to taste
Instructions: 1. Mix the cooked chicken, mayonnaise, mustard sauce, salt, and pepper in a bowl. 2. Toast the bread slices and place the lettuce leaf on one of the slices. 3. Add the chicken mixture on top of the lettuce leaf. 4. Add the sliced tomatoes and cover with the other slice of bread. 5. Cut the sandwich into two halves and pack it in a tiffin box.

Nutrition

Tiffin recipes are a great way to ensure that you eat healthy and nutritious meals throughout the day. They are usually low in calories and high in protein, fiber, and vitamins. Here are some of the nutritional benefits of tiffin recipes:
  • Vegetables are a great source of fiber, vitamins, and minerals.
  • Paneer is a good source of protein and calcium.
  • Chicken is a good source of lean protein and iron.
  • Bread and chapati are a good source of carbohydrates and fiber.

Conclusion

Tiffin recipes are a great way to ensure that you eat healthy and nutritious meals throughout the day. They are easy to make, customizable, and can be packed and carried to work, school or for picnics. So, try out these tiffin recipes and enjoy a healthy and tasty meal on the go.

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