Cooking can be a daunting task, especially if you're not used to spending time in the kitchen. That's where Cook N comes in! Our recipes are designed to be easy to follow and delicious, so you can impress your friends and family with your culinary skills. Whether you're a beginner or an experienced cook, Cook N has something for everyone.
Ingredients
Before you start cooking, it's important to gather all the ingredients you'll need. For this recipe, you'll need: - 1 pound ground beef - 1 onion, chopped - 1 green bell pepper, chopped - 2 cloves garlic, minced - 1 can diced tomatoes - 1 can kidney beans - 1 tablespoon chili powder - Salt and pepper to taste - Shredded cheddar cheese (optional)
Instructions
Now that you have all your ingredients, it's time to start cooking! Here's how to make our delicious chili: 1. In a large pot, cook the ground beef over medium heat until browned. Drain off any excess fat. 2. Add the chopped onion, green bell pepper, and minced garlic to the pot. Cook for 5-7 minutes, or until the vegetables are tender. 3. Add the diced tomatoes (including the juice) and kidney beans to the pot. Stir well. 4. Add the chili powder, salt, and pepper to the pot. Stir well. 5. Bring the chili to a boil, then reduce the heat and let it simmer for 30-45 minutes. The longer you let it simmer, the more flavorful it will be. 6. Serve the chili hot, with shredded cheddar cheese on top if desired.
Nutrition
Our chili recipe is a hearty and nutritious meal that's perfect for a cold winter's day. Here's the nutritional information for one serving: - Calories: 350 - Total fat: 18g - Saturated fat: 7g - Cholesterol: 70mg - Sodium: 800mg - Total carbohydrates: 20g - Dietary fiber: 6g - Sugars: 5g - Protein: 27g
Conclusion
Cook N is all about making cooking easy and fun. With our delicious recipes and easy-to-follow instructions, you'll be whipping up gourmet meals in no time. Give our chili recipe a try and let us know what you think!