Chili Cheese Sticks Recipe


Easy Dynamite (Chili Cheese Sticks) Recipe Ang Sarap Recipes
Easy Dynamite (Chili Cheese Sticks) Recipe Ang Sarap Recipes from www.angsaraprecipes.com

Introduction

If you are looking for a delicious and easy-to-make snack, then look no further than chili cheese sticks. These crispy, cheesy sticks are perfect for any occasion, whether you are hosting a party or just looking for a tasty treat to munch on. In this blog post, we will share with you our favorite recipe for chili cheese sticks, complete with a list of ingredients, step-by-step instructions, and nutritional information.

Ingredients

To make chili cheese sticks, you will need the following ingredients:
  • 1 package of egg roll wrappers
  • 1 cup of chili, homemade or canned
  • 1 cup of shredded cheddar cheese
  • 1 egg, beaten
  • Vegetable oil for frying

Instructions

Follow these step-by-step instructions to make chili cheese sticks:

Step 1: Prepare the Egg Roll Wrappers

Lay out the egg roll wrappers on a clean surface. Cut each wrapper in half diagonally, creating two triangles.

Step 2: Add the Chili and Cheese

Place a spoonful of chili and a sprinkle of shredded cheddar cheese on the bottom of each triangle. Be careful not to overfill the wrappers, as this may cause them to burst during frying.

Step 3: Roll the Wrappers

Roll the wrappers tightly around the filling, tucking in the edges as you go. Brush the edges of the wrapper with the beaten egg to seal them.

Step 4: Fry the Sticks

In a large, deep frying pan, heat about 1 inch of vegetable oil over medium-high heat. When the oil is hot, carefully add the chili cheese sticks to the pan. Fry the sticks for about 2-3 minutes on each side, or until they are golden brown and crispy.

Step 5: Drain and Serve

Using a slotted spoon or tongs, remove the chili cheese sticks from the oil and place them on a paper towel-lined plate to drain. Serve the sticks hot, with your favorite dipping sauce.

Nutrition

Here is the nutritional information for one serving (2 sticks) of chili cheese sticks:
  • Calories: 326
  • Total Fat: 22g
  • Saturated Fat: 8g
  • Cholesterol: 79mg
  • Sodium: 680mg
  • Total Carbohydrates: 16g
  • Dietary Fiber: 1g
  • Sugars: 1g
  • Protein: 15g

Conclusion

Chili cheese sticks are a delicious and easy-to-make snack that everyone will love. With just a few simple ingredients and some basic cooking skills, you can create a crowd-pleasing appetizer that will be the hit of your next party. So go ahead and give this recipe a try – you won't be disappointed!

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